Broome Restaurant
Restaurant, 431 Broome St, New York, NY
VeganScore 40
Menu
Mains
- Spaghettoni — Lemon butter sauce, Parmesan, chives
- Caviar & Garlic Aioli — Gemelli, cherry & sun-dried tomatoes, capers, chili, cilantro
- Branzino — Fennel, Bok choy & spinach ragout, dill Beurre Blanc
- Chicken Paillard — Chermoula, pine nuts, orange & fennel salad
- Filet Mignon 8 oz — Pearl onions, demi-glace, mustard seeds, mashed potatoes
- Burger — Comté cheese, caramelized onions, mustard aioli
Starters
- Bruschetta
- Tuna Sashimi — Labneh cheese, tomatoes, herbs & cucumber consommé
- Foie Gras
- White Fish Carpaccio — Gremolata, pistachio & olive oil
- Beef Tartare — Caper relish, pickles, seared onion, quail egg
- Charred & Fresh Caesar Lettuce — Brioche, Parmesan, foamed Caesar dressing
- Calamari — Seared corn, shallots, chili pepper, corn cream
- Mussels — White wine butter sauce, tarragon
Desserts
- Chocolate Cake — Extra virgin olive oil, sea salt, crème fraiche
- Crème Pâtissier — Thyme crumble, strawberries, mint oil
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