Brightside Bakeshop - East
Restaurant, 713 Porter Rd, Nashville, TN
VeganScore 10
Menu
Breakfast
- Pumpkin Cream Cheese Croissant Danish — Pumpkin cream cheese, oat streusel and toasted pepitas on our croissant danish. Topped with cinnamon glaze.
- Pumpkin Tiramisu Croissant — Espresso soaked pumpkin cake, pumpkin spice sugar, and whipped mascarpone on our croissant
- Bacon & Balsamic Onion Croissant — Bacon, balsamic caramelized onion and white cheddar cheese in our croissant claw
- Cinnamon Roll — Croissant dough rolled in cinnamon brown sugar and baked in homemade salted caramel and toasted pecans.
- Almond Croissant — Classic croissant filled and topped with our homemade almond cream.
- Chocolate Almond Croissant — Chocolate croissant filled and topped with our homemade almond cream and garnished with a chocolate drizzle.
- Cinnaroll Bread Pudding — Our cinnaroll baked into a sweet cinnamon custard and topped with vanilla glaze.
- Sausage & Peppers Breakfast Strata — SATURDAYS ONLY! Breakfast casserole meets savory bread pudding with breakfast sausage, roasted red peppers, green chiles and smoked gouda.
- Oatmeal Cream Pie Croissant — SUNDAYS ONLY! Cinnamon sugar croissant filled with whipped frosting and topped with oatmeal cookie.
- Ham & Peppers Breakfast Strata — Denver omelet inspired strata (breakfast casserole meets savory bread pudding) with ham, roasted bell pepper, onions and cheddar cheese.
Desserts
- Cinnaroll — Our signature pastry from the beginning! Cinnamon and brown sugar rolled into our brioche, topped with vanilla glaze and whipped cream cheese frosting.
- Chocolate Croissant — Valrhona chocolate batons rolled into our croissant, topped with powdered sugar, dark chocolate drizzle and a little sea salt.
- Churro Croissant — Cinnamon sugar on our classic croissant.
- Sunshine Roll — Brown sugar, cinnamon, and orange zest rolled into our croissant dough and coated with sugar.
- Double Chocolate Roll — Brown sugar, cocoa powder and chocolate chips rolled into our croissant dough, coated in sugar and cocoa powder.
- Cheesecake Streusel Danish — Sweet cream cheese and sugar streusel on our croissant danish.
- Chocolate Chip Cookie — Three kinds of chocolate in our cookie dough, topped with flaky sea salt.
- Everything Croissant Tart — Garlic and green onion cream cheese and everything seasoning on our croissant tart.
- Sausage & Cheddar Brioche — Breakfast sausage and cheddar cheese rolled into our brioche.
- Ham & Cheddar Brioche — Ham, sharp white cheddar, and green onions rolled into our brioche.
- Classic Croissant — European butter croissant made over 3 days.
Start your free trial