Brehon Pub

Pub, 731 N Wells St, Chicago, IL

VeganScore 30

Menu

Mains

• Classic Pub Burger — Half pound Angus steak burger served with lettuce, tomato, onion, and pickle, with coleslaw and choice of fries
• Black Bean Veggie Burger — Served with lettuce, tomato, onion, and pickle, with coleslaw and choice of fries
• New Impossible Burger — Served with lettuce, tomato, onion, and pickle, with coleslaw and choice of fries
• Mushroom Swiss Burger — Sautéed mushrooms, Swiss cheese, lettuce, tomato, red onion, and mayo
• Bleu Moon Burger — Topped with bleu cheese, sautéed mushrooms, lettuce, tomato, red onion, and bleu cheese dressing
• Bacon & Egg Burger — Cheddar cheese, fried egg, hickory bacon, lettuce, tomato, red onion, and roasted red pepper sauce
• Southwest Veggie Burger or Wrap — Black bean burger, lettuce, tomato and onions served with chipotle sauce, pico de gallo, and guacamole
• Paddy O Melt — Swiss cheese, grilled onions, Thousand Island dressing on marble rye toast
• Bacon Cheddar Burger — Hickory smoked bacon, cheddar cheese, lettuce, tomato, and red onion
• Guacamole Bacon Burger — Fresh guacamole, hickory bacon, Swiss cheese, lettuce, tomato, red onion, and mayo
• Black & Bleu Veggie Burger — Served with crumbled bleu cheese, grilled onions, lettuce, tomato, and bleu cheese dressing
• Prime Rib French Dip — Shaved prime rib with Swiss cheese, caramelized onions, served on French bread with horseradish cream sauce and au jus for dipping
• St. Patrick's Reuben — Slow-cooked and cured corned beef, Swiss cheese, sauerkraut, and Thousand Island dressing on marble rye bread
• Buffalo Chicken — Fried chicken breast dipped in spicy buffalo sauce served with bleu cheese dressing, lettuce, and tomato
• Steak Sandwich — Seasoned and grilled with caramelized onions and provolone cheese served on French bread with chipotle sauce
• Parmesan Chicken Melt — Parmesan crusted chicken breast topped with spicy marinara sauce and melted mozzarella cheese
• Cobb Chicken Sandwich — Grilled chicken breast with hickory bacon, bleu cheese dressing, lettuce, tomato, and fresh guacamole
• Grilled Tilapia Sandwich — Seasoned and grilled, served with red pepper remoulade, lettuce, tomato, and grilled onions on French bread
• Turkey Bacon Club — Sliced turkey breast, hickory bacon, cheddar cheese, on whole-grain bread with lettuce, tomato, and chipotle mayo
• Chicken Club Wrap — Grilled chicken breast, smoked bacon, romaine lettuce, tomato, cheddar cheese, and ranch dressing
• Crispy Chicken Sandwich — Breaded chicken breast on toasted brioche bun, served with lettuce, tomato, pickles and mayonnaise
• BLT — Hickory smoked bacon, romaine lettuce, sliced tomato, and mayo
• Jack's Pulled Pork — Slow-cooked roasted pork with hickory BBQ sauce on a fresh bakery roll
• Guinness Brats — Two smoked brats boiled in Guinness and finished on the grill with grilled onions
• Sloppy Joe — A homemade traditional favorite sandwich made from ground steak and a thick and hearty sauce
• Cajun Fried Shrimp Dinner — Tiger shrimp breaded with Cajun spices, served with fries and cocktail sauce for dipping
• Grilled Tilapia — Grilled with blackening spices and served with mashed potatoes, steamed vegetables, pico de gallo, and red pepper remoulade
• Fish 'n Chips — Beer battered cod fish filets served with tartar sauce and french fries
• Cajun Chicken — Grilled boneless chicken breast with cajun spices, served with mashed potatoes and steamed vegetables
• Fish or Shrimp Tacos — Three tacos filled with marinated lime cabbage, pico de gallo, chipotle sauce and guacamole cream sauce
• Shepherd's Pie — Seasoned ground beef slowly cooked with carrots, onions, and peas, served with mashed potatoes and cheddar cheese
• Herb Crusted Salmon — Herb crusted Atlantic salmon served with steamed vegetables and mashed potatoes
• Original Mac & Cheese — Mac and cheese topped with garlic bread crumbs
• Mac & Buffalo Chicken — Mac and cheese topped with buffalo chicken breast
• Mac & Grilled Chicken — Mac and cheese topped with grilled chicken breast
• Mac & BBQ Chicken — Mac and cheese topped with grilled BBQ chicken breast
• Mac & Shrimp — Mac and cheese topped with grilled shrimp
• Mac & Spinach & Artichoke — Mac and cheese topped with spinach and artichokes
• Mac & Bacon — Mac and cheese topped with bacon

Starters

• Hummus Plate — Roasted red pepper hummus served with cucumber, tomato, onion, and garlic, with pita bread Vegan
• Prime Rib Trio — Three mini shaved prime rib sandwiches with Swiss cheese, caramelized onions served with horseradish cream sauce and au jus for dipping
• Lucky Pot Spinach & Artichoke Dip — Creamy spinach and artichoke dip served with parmesan-crusted flatbread
• Tomato Bruschetta — Roma and sun-dried tomatoes, red onions and garlic, served with fresh mozzarella, balsamic vinaigrette, and parmesan flatbread
• Baked Pretzel — Served with homemade cheese sauce
• Steamed Mussels — Steamed in a tomato broth with shallots, garlic, white wine, and peppers, served with garlic toast
• Mini Cheddar Burgers — Three mini burgers with lettuce, tomatoes
• Toasted Ravioli — Served with spicy marinara
• Santa Fe Quesadilla — Filled with tomatoes, corn, black beans, peppers, onions, and cheese, served with guacamole and sour cream
• Crispy Calamari Rings — Served with marinara and buffalo sauce
• Irish Nachos — Homemade cheddar cheese sauce, chili, pico de gallo, sour cream, guacamole, and jalapeños, served over waffle fries or tortilla chips
• Buffalo Chicken Quesadilla — Flour tortilla filled with lettuce, tomato, buffalo chicken, celery, mozzarella cheese, blue cheese crumbles, served with ranch dressing
• Grilled Chicken Sandwiches
• Chicken Wings — Served with coleslaw and fries
• Chicken Strips — Served with coleslaw and fries
• Chicken Strips a la Carte
• Wings a la Carte
• Mozzarella Sticks — Served with a spicy marinara sauce for dipping
• Cajun Fried Shrimp — With buffalo and cocktail sauce
• Tasty Tater Tots — Served with barbeque sauce and homemade cheese sauce
• Cheese Curds — Served with a spicy marinara sauce
• Tex-Mex Egg Rolls — Filled with chicken, black beans, corn, cheese, peppers, and onions served with sour cream and guacamole
• Bacon Cheddar Waffle Fries — Cheddar cheese, bacon, and sour cream
• Chili Cheese Waffle Fries — Chili, cheddar cheese, and sour cream
• Steak House Onion Rings — Served with barbeque sauce
• House Made Chili or Soup — House made. Cup or bowl
• Spinach & Artichoke Quesadillas — Spinach and artichoke filled tortillas baked with Parmesan and mozzarella cheeses served with spicy marinara sauce
• Anne's Southwest — Fresh romaine lettuce, chopped black bean veggie burger, tortilla strips, pico de gallo, cheddar cheese, served with avocado ranch dressing
• Gold Coast Caesar — Fresh romaine lettuce, sun-dried tomatoes, fresh mozzarella, homemade croutons tossed in a creamy Caesar dressing
• House Salad — Romaine, red onion, carrot, celery, egg
• Southside Chopped — Cucumbers, tomatoes, red onion, hardboiled egg, grilled chicken, smoked bacon, bleu cheese crumbles, tossed in a ranch vinaigrette dressing, served with parmesan flatbread
• Turkey Cobb — Turkey, hickory bacon, hardboiled egg, red onion, diced tomatoes, crumbled bleu cheese, and fresh guacamole, served with peppercorn ranch dressing
• Buffalo Chicken Salad — Buffalo chicken, romaine lettuce, tomato, celery, egg, bacon, red onion, crumbled blue cheese, served with blue cheese dressing
• Guinness Stew — Savory beef stew slowly cooked with carrots, onions, celery, and potatoes, served over mashed potatoes
• Mac & Chili — Mac and cheese topped with homemade chili

Desserts

• Chocolate Brownie Bites — Served with vanilla ice cream and whipped cream
• Raspberry Brownie Bites — Served with vanilla ice cream and whipped cream
• Churros — With raspberry sauce

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