Borgo

Italian restaurant, 124 E 27th St, New York, NY

VeganScore 50 · 1 vegan main dish

Menu

Mains

• Pasta Pomodoro Vegan
• Lasagna Verde — veal bolognese
• Rigatoni alla Gricia — guanciale, koginut squash
• Fettuccine — Guinea Hen Ragù
• Risotto alle Vongole
• Chicken Milanese
• Branzino — pistachio pesto
• Fennel Sausage — UMBRIAN LENTILS
• Seared Yellowfin Tuna
• La Tur Ravioli
• Black Bass Saltimbocca — roman artichokes
• Wood-Oven Chicken Marsala
• Roasted Lamb — smoked tomato
• Whole Roasted Branzino — pistachio pesto

Starters

• Olives Vegan
• Lettuces — herb vinaigrette, pickled peppers Vegan
• Fava Purée — Marinated Greens Vegan
• Vegan Pear Salad Vegan
• Focaccia Borgo Vegan
• Salumi — Gnocco Fritto, Mostarda
• Escarole Salad — Anchovy Vinaigrette
• Vitello Tonnato
• Arancini — Speck, caciocavallo
• Fried Anchovies
• Buffalo Mozzarella — smoked grapes, hazelnuts
• Chicken Liver Crostini — GUANCIALE, AGRODOLCE
• Pear Salad — Sofia goat cheese, pine nuts
• Bluefin Tuna Crudo
• Cotechino Modenese

Desserts

• Pomegranate Granita Vegan
• Sachertorte — CHOCOLATE, almond, APRICOT
• Apple and Huckleberry Strudel — whipped cream
• Quince Tarte Tatin — Crème fraîche Ice Cream
• Almond Stracciatella Sundae
• Pistachio Affogato

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