Bon Courage

Bar, 78 Reade St, New York, NY

VeganScore 50 · 2 vegan main dishes

Menu

Mains

• Creole Roasted Cauliflower (v) — Carrot romesco, lemon rosemary cannellini beans Vegan
• Mini Beyond Burger — Confit of Italian hot peppers, lettuce, tomato | *Served with fries Vegan
• 1803 Burger — Cheese, bechamel BBQ Sauce, sesame seed bunch, lettuce, tomato, house cut fries
• Fried Chicken Sandwich — Jalapeno aioli, Korean bbq & house pickled vegetables
• Shrimp Po'Boy — Lettuce, tomato, pickles with Creole remoulade sauce
• Jambalaya — Shrimp, chicken, Italian sausage, green onions
• Blackened Sesame Crusted Salmon — Coconut jasmine rice, grilled broccoli, spicy chipotle tomato sauce
• Crispy Roasted French Chicken — Vermouth demi glace, green beans, bacon & cremini mushrooms, mashed potatoes
• Special Blend Burger — 6 oz. patty, white BBQ sauce, lettuce, tomatoes, sesame seed bun
• XO Noodles — Gun gun noodles, shrimp, crawfish, tomato, shrimp sauce
• Steak Frites — Ny strip steak, entrecote sauce
• 1803 Cheeseburger — Lettuce, tomato, bechamel bbq sauce, brioche bun, house cut fries
• Dirty Dirty Duck Bowl — Crispy duck, dirty fried rice, topped with fried egg, cilantro microgreens
• "Big Easy" Penne — Andouille sausage, Cajun alfredo sauce
• Mini Special Blend Burger — Brioche bun, white BBQ sauce, lettuce, tomatoes, | *Served with fries
• Mini Grilled Chicken Sandwich — Chicken breast, arugula sauce, onion jam, cheddar, pickled peppers | *Served with fries

Breakfast

• Banana Foster French Toast — challah bread, salted caramel, candied pecans
• Country Breakfast — two eggs any style, home fries, house mixed green salad, choice of bacon or sausage & choice of sourdough or english muffin
• Chorizo Purgatory — two poached eggs, chorizo, smoked cherry tomato sauce, jalapeño, cilantro, mozzarella, sourdough bread
• Crawfish Cake Benedict — smoked salmon, Hollandaise sauce, home fries & house mix green salad
• Steak & Eggs — 8 oz grass fed Angus, 2 eggs, home fries, red wine shallot sauce
• Crescent City Salmon Hash — Poached eggs, capers, red onion, cilantro yogurt, avocado sauce
• Fried Chicken & Waffle — Tender breaded chicken breast, shallot gravy, chili oil, scallions

Starters

• Hot Cajun Corn — Spicy tortilla chips Vegan
• Antipasto Salad — Yellow peppers, cherry tomatoes, pepperoncino, grilled artichokes, kalamata olives, red onions, crispy Cajun chickpeas, baby gem lettuce, olive oil, herb vin Vegan
• String Beans & Chili Vegan
• Spinach Artichoke — blend of seasoned artichoke hearts, spinach & cream, spicy corn tortilla chips
• Crab — Mini soft pretzel bites
• Shucked Oysters — 6 Freshly shucked oysters, cocktail sauce & migonette
• Charbroiled Oysters — freshly shucked oysters topped with melted Cajun butter
• Escargot — spicy butter, served with sourdough
• Cajun - Creole Baby Back Ribs — Half or Full Rack, Cajun honey butter glaze, scallions
• Honey Chili Brussels Sprouts — sesame seeds and red chilis, red wine vinegar
• Muffuletta Flatbread — Mortadella, salami, supresatta, cheddar, parmesan, chopped olives, capers & roasted pepper salad
• Signature Gumbo & Dirty Rice — oysters, crab, shrimp, andouille sausage, tomato
• Soup Du Jour — please ask your server | served with sourdough bread
• Spring Caesar Salad — Romaine, oven baked spicy crotons, peas, asparagus, classic Caesar
• Southern Market Vegetable Salad — Cauliflower, cannellini beans, baby arugula, radicchio, carrots, bell peppers, goat cheese & honey lemon vin
• Coconut Bread Rolls — Sage-Creole butter candle
• Gumbo & Dirty Rice — oysters, crab, shrimp, andouille sausage, tomato
• Loaded Vegetarian Nachos — Double-layered with cheese, peppers, tomatoes, olives, pickled jalapenos & beans
• Freshly Shucked Daily Oysters — Cocktail sauce and mignonette

Desserts

• English Muffin
• S'mores Casserole
• Beignets — chocolate dipping sauce
• Bread Pudding — croissants, burnt caramel, dark chocolate, dulce de leche ice cream
• Scoops — 2 Scoops of your choice - Vanilla or Salted Caramel Ice Cream, Mixed Berry Sorbet, Lemon Sorbet, or Passionfruit Sorbet

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