Bobo
French restaurant, 181 W 10th St, New York, NY
VeganScore 40
Menu
Mains
- Gnocchi Parisienne — corn beurre blanc, cherry tomatoes, summer savory
- Sea Scallop Risotto — carnaroli rice, fumet, fines herbes, lemon
- Tagliatelle Bolognese — beef & prosciutto ragu, parmesan
- Branzino À La Grenobloise — seared branzino, brown butter, capers, green beans
- Saumon Frites — salmon 'schnitzel', tartare beurre blanc, frites
- Confit De Canard — ratatouille, herb salad, banyuls vinaigrette
- Poulet Rôti — half amish chicken, hen of the woods, cognac crème sauce
- Bobo Burger — carmelized onions, comté, frites
- Flat Iron Steak — pommes pavé, sauce diane
- Filet Au Poivre — 6 oz prime filet, frites
- Croque Monsieur — jambon de paris, béchamel, gruyère, mixed greens | madame (add egg) +3
- Steak & Oeuf — flatiron, fried egg, frites
Breakfast
- Yogurt Parfait — housemade granola, berry compote
- Pastry Basket — pain au chocolate, petit croissant, seasonal fruit pastry
- Oeufs Meurette En Cocotte — poached eggs, bacon, mushrooms, garlic croutons, red wine, fines herbes
- Basque Baked Eggs — piperade, eggplant, capers, olives, garlic croutons
- Eggs Benedict — poached eggs, ham, hollandaise
- Salmon Benedict — poached eggs, smoked salmon, chive hollandaise
- Pancakes A La Banane — brûléed banana, citrus crème fraîche, maple syrup
- Avocado Toast — poached egg, sunflower seeds, mixed greens, sourdough
Starters
- Beet Chips — fleur de sel Vegan
- Leeks Vinaigrette — charred leeks, caper herb vinaigrette Vegan
- Baguette — cultured butter. anchovy +7 radish +5
- Oysters — half dozen, mignonette
- French Onion Soup
- Melon Au Jambon — crème fraîche, aged sherry vinegar, toasted almonds
- Crispy Artichokes — sauce béarnaise
- Truffle Croquettes — gruyère, truffle honey
- Moules — brown butter, capers, lemon parsley, toasted baguette
- Kale & Beets — goat cheese, dijon vinaigrette, pistachios
- Chèvre Chaud — mixed greens, bûcheron toast, toasted walnuts
- Chopped Salad — bitter greens, avocado, toasted almonds, green apples, citrus vinaigrette | seared tuna +9 | chicken breast +6
Desserts
- Riz De Lait — vanilla rice pudding, macerated strawberries, almond nougatine
- Profiteroles — caramel crème, chocolate ice cream
- Molten Chocolate Cake — homemade vanilla ice cream
- Assiette De Fromages — 18 month comté, bûcheron, jasper hill whitney, wild flower honey, toasted walnuts, baguette
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