Bluestone Lane Times Square Coffee Shop

Coffee shop, 11 Times Sq, New York, NY

VeganScore 90 · 6 vegan main dishes

Menu

Mains

• Caprese Sandwich — Ciabatta roll, pesto, balsamic glaze, tomatoes, mozzarella and arugula
• Turkey Salad Sandwich — Ciabatta roll, spinach, tomatoes, avocado smash, pickled onions and turkey salad (turkey, mayo, dijon, celery)
• Turkey & Bacon Club Sandwich — Ciabatta roll, dill mayo, turkey, bacon, avocado smash, tomatoes, arugula and pickled onions
• Clean & Lean Protein Bowl — Smoked salmon, spinach, arugula, feta, cherry tomato, avocado & a poached egg w/ a lemon vinaigrette
• Turkey Salad Bowl — Turkey salad, cashews, cranberries, cherry tomatoes, pickled onions, arugula, spinach, and lemon vinaigrette
• Sunshine Burrito — Scrambled eggs, spinach, bacon, avocado, cheddar cheese & dill mayo

Breakfast

• Berry Pot — Mint, blueberry Vegan
• Vanilla Protein PB Overnight Oats — Overnight oats with vanilla protein and peanut butter, topped with toasted coconut Vegan
• Almond Chia Pudding — Chia pudding with almond milk and strawberry Vegan
• Mango Pudding Vegan
• Avocado Toast — Avocado, lemon juice & chili flakes on multigrain Vegan
• Banana Toast — Cinnamon & banana on multigrain Vegan
• Granola Pot — GF granola, yogurt, blueberry
• Avocado Toast with the Lot — Avocado, prosciutto, cherry tomato, feta & chili flakes on multigrain
• Salmon Toast — Cream cheese, dill, black pepper, lemon juice & smoked salmon on multigrain
• Peanut Butter & Berry Toast — Peanut butter, strawberry, honey & mint on multigrain
• Toast Bar — Choice of Vegemite & butter, butter & jam, or almond butter on multigrain
• Egg & Cheese with Greens Croissant — Scrambled egg, cheddar cheese, arugula & Vegemite mayo on croissant
• Bacon, Egg & Cheese Croissant — Bacon, scrambled egg, cheddar cheese & chipotle mayo on croissant

Starters

• Feel Good Salad — Arugula, cherry tomato, pickled onion, avocado, cashew, dried cranberry & dill w/ a lemon vinaigrette Vegan
• Strawberry & Mozzarella Salad — Strawberries, mozzarella, candied pecans, spinach, lemon vinaigrette and balsamic glaze

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