Blue Plate Taco
Mexican restaurant, 1515 Ocean Ave, Santa Monica, CA
VeganScore 50 · 2 vegan main dishes
Menu
Mains
- Make it a Bowl — Beans, fm veggies, and your choice of rice or lettuce Vegan
- Vegan Farmers Market Veggie — Sautéed peppers, onions & poblanos, served with rice, beans, mojo, ranchera salsa & guacamole Vegan
- Barbacoa — Shredded prime beef brisket, jack cheese, pickled onions, served with consomme
- Steak — Flank steak, tomatillo, red onion, cilantro
- Chicken — Organic chicken, jack cheese, guajillo salsa, avocado, cotija cheese, lettuce
- Pork Carnitas — Marinated and braised in orange juice, mexican lager and coca cola, topped with onion, cilantro and guajillo salsa
- Red Snapper — A la plancha or crispy baja style, Mexican slaw, chipotle aioli, radishes
- Shrimp — Pumpkin seed pesto, cream, cucumber, jicama, red cabbage, cilantro crema
- Veggie — Corn, mushroom, leek, kale, goat cheese, cotija cheese, truffle oil
- Lobster — Atlantic lobster, jack cheese, jalapeño, heavy cream sauce, truffle oil, green onions
- Make it a Burrito — Rice, beans, slaw & cheese
- Mary's Chicken — Sautéed peppers, onions & poblanos, served with rice, beans, mojo, ranchera salsa & guacamole
- Molcajete — Serves 2-3, steak, chicken, shrimp, squash, jalapeño, ranchera, rice, beans &tortillas
- Parillada Fuerte — Serves 2-3, skillet of Mary’s chicken, steak & shrimp, with vegetables, tortillas, choice of 2 salsas, rice & beans
- Taco Madness — 10 tacos: 2 red snapper, 2 shrimp, 2 chicken, 2 carnitas, 2 veggie. Served with escabeche, rice, and beans.
- Enchiladas Verdes — corn tortilla, chicken, caramelized onions, jack cheese, iceberg, crema, avocado, queso fresco, avocado
- El Perrito — One plain chicken taco on a corn tortilla
Breakfast
- Chilaquiles — Corn tortilla chips tossed with salsa roja, jack cheese, queso fresco, red onion, avocado, topped with fried egg
- Breakfast Burrito — Eggs, Bacon, Crispy Potatoes, Jack Cheese, Tomatillo Salsa, Chipotle Aioli on the side
- Morning Muscle Burrito — Eggs or egg white, shredded lettuce, pico de Gallo, avocado, chipotle aioli, jack cheese, guajillo salsa on the side
- Truffle Veggie Burrito — Eggs or egg white, rice, beans, truffle veggies, avocado, mojo de ajo salsa on the side
- BPT Breakfast Tacos — Lightly spicy eggs with fresh jalapeños, bell pepper, jack cheese topped with lettuce, pico de Gallo avocado, queso fresco, cotija cheese. choice of sides (add bacon+$3) or Add protein +$12
Starters
- Guacamole & Chips — Homemade chips served with pico de gallo, house ranchera Vegan
- Taquitos Deliciosos — Two tortillas filled with chicken, corn, mushroom, jack cheese, guacamole, pico de gallo & chipotle aioli
- BPT Nachos — Market veggies, melted jack, guacamole, pico de gallo, radish, jalapeño
- Ceviche Mixto Tostadas — Calamari and shrimp, marinated in fresh lime, chili, onion, cilantro, guacamole
- Queso Fundido — Jack cheese, cream cheese, poblano and bell pepper, caramelized onion, grilled corn, housemade chips
- Calamari Frito — Lightly-breaded and fried, served with chipotle aioli, fresno chili, cilantro, and lime
- Farmers Market Veggie
- Seasonal Soup — Made with fresh, locally-sourced ingredients. Seasonally rotating, inquire server for more information
- Baja Caesar — Little gem lettuce, corn, avocado, cotija, tortilla strips with our eggless dressing
- Santa Monica Salmon Salad — Iceberg lettuce s, quinoa, corn, black beans, pico de gallo, avocado, cilantro vinaigrette
- Tostada Salad — Iceberg lettuce, cherry tomato, red onion, avocado, cucumber, cilantro vinaigrette, hard-boiled egg
- Cheese
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