Blue Peak Villa
Chinese restaurant, 200 Allen St, New York, NY
VeganScore 10
Menu
Mains
- Spicy Lobster with Rice Cake — Wok-fried lobster with red pepper and rice cakes
- Wok Fried Lobster with Ginger and Scallion — Wok-fried lobster with ginger and scallion
- Steam Yellow Croaker — Steamed yellow croaker with bean sprout, Chinese ham, and garlic
- Kung Pao Chicken — Wok-tossed chicken with Kung Pao sauce
- Kung Pao Shrimp — Wok-tossed shrimp with Kung Pao sauce
- Osmanthus Braised Pork — Braised pork cubes with osmanthus
- Stewed Tofu with Minced Crab Meat — Stewed tofu with minced crab meat and shrimp
- Sweet and Sour Chicken
- Fish Blossom
- Truffle Fried Rice
- Beef Lo Main — Beef with red and green bell pepper
- Beef Fried Rice — Beef with egg, green bean, and carrot
- Chinese Bacon Fried Rice — Egg, green bean, carrot, Chinese bacon, and pickled mustard green
- Shrimp Lo Main — Shrimp with red and green bell pepper
- Shrimp Fried Rice — Shrimp with egg, green bean, and carrot
Starters
- Seafood Vermicelli Pot
- White Kidney Bean with Pig Trotter Soup
- Traditional Chicken with Herb Soup
Desserts
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