Blend Williamsburg
Latin American restaurant, 291 Kent Ave, Brooklyn, NY
VeganScore 30
Menu
Mains
- Pollo A La Plancha — Seared chicken with lemon sauce, maduros rice and beans
- Blend Saltado — Sweet and sour soy glazed sauteed with onions, tomatoes, cilantro, french fries, with a side of rice
- Churrasco — 10 ounce skirt steak, rice and beans, tostones with chimichurri & pickled red onions
- Crispy Chicken — Crispy pan roasted chicken, fried rice, mango avocado salad, mango beurre blanc
- Arroz Con Mariscos — Yellow rice, with sauteed shrimp, mussels, clams, calamari, green peas, roasted peppers
- Grilled Salmon — Lime crusted salmon, cilantro mash, pineapple reduction, asparagus
- Filet Mignon — Tenderloin, pastel de papa, carrot "mazorca", red wine reduction
- Camaronés Al Ajillo — Sauteed shrimp & roasted garlic sauce, tomatoes ande fettucine
- Parillada — Skirt steak, flanken short rib, chicken, chorizo, chicharron, with 3 sides to choose from
Starters
- Arepa Sliders — Smoked mozzarella, caramelized pineapple, raja jam; choice of pork belly, beef, or chicken
- Guacamole Bronca — Smoked mozzarella, cotija, maduros, pico de gallo, aguapanela syrup, lime, served with warm chips
- Tostones Tostadas
- Ceviche Marinero — Shrimp, lime, onions, cucumbers, tomatoes, jalapenos, salsa marisquera with tortilla
- Pinchos De Carne — Marinated steak skewers, crispy potato, huancaina sauce, salsa criolla, finished with a herb cremolata and yuzu kosho
- Mussels — Chorizo, roasted peppers, white wine, tomato sauce, grilled sourdough
- Wild Mushroom Flatbread
- Chicharrones De Pollo — Lightly fried chicken morsels with sofrito sauce
- Spicy Tuna Wonton Taco — Spicy tuna, tartare scallion, avocado with a sweet soy reduction
- Avocado Salad — Avocado, mixed greens, sliced mangoes, red onions, cherry tomatoes, honey passion fruit vinaigrette
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