Bleecker Street Bar

Bar, 648 Broadway, New York, NY

VeganScore 50 · 1 vegan main dish

Menu

Mains

• Vegan Tacos — 3 corn tortillas, house made walnut mushroom "meat", pineapple jalapeño pico, salsa verde Vegan
• Margherita — House made marinara, mozzarella, fresh basil
• Truffle Mushroom — Mozzarella, pecorino, mixed mushrooms, truffle oil
• BBQ Chicken — BBQ sauce, shredded chicken, mozzarella, red onion
• Carnitas Tacos — 3 corn tortillas, carnitas, salsa verde, pico, cilantro, fresh lime
• Chicken Tacos — 3 corn tortillas, shredded chicken, salsa verde, pico, cilantro, fresh lime
• Burger Sliders — 2oz brisket patty, caramelized onions, american cheese, dijonnaise, pickle on brioche buns
• Pulled Pork Sliders — Slow roasted marinated pork, pickled shredded carrots, bbq sauce, pickle on brioche buns
• BLT Sliders — Applewood smoked bacon, tomato, romaine, sumac onions, spicy aoli on brioche buns
• Chicken Parm Sliders — Chicken breast, mozzarella, marinara, basil, on brioche buns
• Classic Burger — Two brisket blend smash patties, lettuce, onions, tomato, american cheese, pickles, and bleecker street sauce on a martins potato bun. Served with a side of tots
• Garlic Parmesan Burger — Two brisket blend smash patties, onions, american cheese, pickles, garlic aioli, served on a martins potato bun. Served with a side of tots
• Mushroom Gravy Burger — Two brisket blend smash patties, sauteed mushrooms, carmelized onions, white cheddar, house made gravy, served on a martins potato bun. Served with a side of tots
• Steak Sandwich — Seasoned skirt steak, provolone cheese, arugula, truffle garlic aioli, on a toasted ciabatta. Served with a side of tots
• Ciabatta Chicken Sandwich — Grilled chicken breast, lettuce, tomato, sharp cheddar, onion, mayo, on ciabatta. Served with a side of tots
• Falafel Wrap — House made patties, tahini yogurt, sumac onions, pickles, tomato in a wrap

Starters

• Tots Vegan
• Chips & Guac — Blue corn chips and housemade guac Vegan
• Bang Bang Hummus — House made, mediterranean spices, olive oil drizzle, sumac onions, calabrian chilis, served with market crudite and toasted flatbread Vegan
• Pretzel — New York style jumbo soft pretzel served with Bleecker Street beer cheese
• Garlic Parm Pretzel Knots — Served with a side of marinara
• Mac N Four Cheese — Mozzarella, monterey jack, pecorino and cheddar, topped with spicy bread crumbs
• Rice Crispy Chicken Tenders — With choice of dipping sauce: honey mustard, buffalo, honey teriyaki, bbq, ranch, bleu cheese
• Arugula Salad — Arugula, romaine hearts, wild rice, honeycrisp apples, onions, almonds, gorgonzola, maple syrup, lemon juice, bacon and sherry vinegar
• Crispy Chicken Caesar — Romaine lettuce, house made caesar dressing with crispy chicken tenders
• XL Quesadilla — Black beans w/ cilantro and pickled jalapeños, pico lettuce, salsa verde, mozzarella, cheddar, sour cream
• Nachos — Tortilla chips, house made cheese sauce, sour cream, pico de gallo, corn, pickled jalapeños
• Cowboy Chicken Bites — Bacon wrapped marinated chicken bites skewered and topped with diced jalapeño, served with a side of bbq dipping sauce
• Chicken Wings — With celery, carrots, & blue cheese. Choose 1: buffalo, dry rub, honey teriyaki, garlic parm
• Grilled Cheese & Tomato Bisque — White and yellow american cheese on pullman white bread. House made tomato bisque

Desserts

• Lava Cake — Hot chocolate lava cake baked to order served with a scoop of vanilla ice cream

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