Bistronomic

Name: Bistronomic
Address: 840 N Wabash Ave, Chicago, IL

Restaurant, 840 N Wabash Ave, Chicago, IL

VeganScore 30

Handmade Ravioli Du Jour — Medium plate, Chef's Daily Preparation, Farm Vegetables.
Handmade Yukon Gold Gnocchi — Medium plate, Applewood Smoked Bacon, Shaved Prosciutto, Parmesan, Seasonal Mushroom.
Housemade Linguini — Large plate, Chicken Confit, Seasonal Mushroom, Artisanal Parmesan, Cheese, Truffle Sauce.
My Mother's Steak Frites — Hand Cut French Fries, Truffle Red Wine Reduction.
Beef Filet Tenderlon "Au Poivre" — Hand Cut French Fries, Truffle Salt, Creme Fraiche Cognac Sauce.
Roasted Organic Amish Chicken, Coq Au Vin — Seasonal Mushroom, Roasted Fingerling Potatoes, Caramelized Onion
Beef Bourguignon — Handcut Fettuccine Pasta, Seasonal Mushroom, Mirepoix of Root
"Le Canard Aux Fruits" Roasted Duck Breast — Chioggia Beet. Seasonal Fruits, Orange Supreme, Port & Citrus Reduction
Bacon Wrapped Roasted Pork Chop — Pomme Puree, Mushroom Ragout, Roasted Garlic Puree, Sherry Wine Sauce.
La Choucroute Garnie — Braised Sauerkraut, Juniper Ham Hock, Viennoise Sausage, Bockwurst, Smoked Pork Loin, Chop House Cured Duck Confit, Fingerling Potatoes, Cornichon, Dijon Mustard

French Artisanal Cheeses — The Tomme des Pyrenees for this week's selection.
Artisanal Bread — Avec le Beurre
Homemade Country Pate — Cornichons, Dijon Mustard, Roasted Hazelnuts.
Homemade Chicken Liver Mousse — Apple Salad. Arugula, Roasted Hazelnuts,
Soup Du Jour — Chef's Daily Preparation, Vegetables from Midwest Farms.
Caramelized Onion Soup — Wine reduction.
Bistronomic Escargots — Green Garlic Butter, Mushroom Duxelle, Parsley Bread Crumbs.
Charcuterie Selection — Selection featuring Prosciutto de Montagne, Artisanal Sausage, Homemade Country Pate
Midwest Farm Market Salad — Chef's Daily Preparation
Baby Romaine Hearts Caesar Ritz Salad — Parmesan Dressing.
Crispy House Cured Duck Leg Confit — Apricot Puree, Frisee Salad, Shaved Fennel, Homemade Potato
Tartare of the Day — Avocado, Baguette Crouton, Fine Herbs, Lemon Piquillo Vinaigrette.
Chioggia & Baby Yellow Beet Salad — Artisanal Goat Cheese, Sunflower Seeds, Roasted Hazelnuts, Praline Vinaigrette.
Belgium Endive Salad
Homemade Terrine of Braised Oxtail — Paired with Schlumberger Pinot Noir Abbes 2019

Bistronomic Vacherin — Batsuma Orange Supremes, Grapefruit Segments, Pomegranate, Crispy Meringue, Vanilla Bean

Menu