Bistro Ocho

Restaurant, 2069 SW 8th St, Miami, FL

VeganScore 30

Menu

Mains

• Pescado Zarandeado — Grilled catch of the day, "Adobo Zarandeado", Roasted tomato salsa
• Pork Belly "Al Pastor" — Pork Belly "al Pastor" served with black beans, Salsa taquera, Pineapple pico de gallo
• Carnitas De Pato — Half duck carnitas, roasted onion, guacamole, salsa verde
• Short Rib, Mole Almendrado — Braised short-rib, Mole almendrado
• Filete De Res Wagyu, Guacamole De Hierbas, Salsa Martajada — Grilled wagyu tenderloin, Herbs guacamole, Roasted tomatillo salsa
• Rack De Cordero, Ceniza De Berenjena, Jus, "Xni-Pek" — Colorado Lamb Rack, Eggplant ashes puree, Bok-choi, Jus, Pickled red onion

Starters

• Taco De Hongos — Roasted mushrooms, Chickpea Purée, Pico de gallo Vegan
• Quinoa, Arugula, Espinaca, Aguacate, Pepita — Quinoa, Arugula, Spinach, Avocado, Pumpkin seed, Mustard Vegan
• Barbacoa De Hongos — Guajillo chile adobo, Avocado, Roasted mushrooms Vegan
• Tiradito De Kampachi — Kampachi, Tamari, Olive oil, Fermented lemon, Green onion
• Tostadas De Camarón, Salsa Macha (2) — Corn tostada, Deep water shrimp, Refried black beans, Salsa macha
• Taco De Pulpo, Puré De Frijol, Chorizo, Salsa Martajada — Octopus, Black bean purée, Chorizo, Salsa martajada
• Ceviche Verde — Catch of the day, Scallops, Salsa verde
• Mejillones Con Refrito — Mussels, White wine, Brown butter
• Empanada De Picadillo De Wagyu — Wagyu ground beef, Greens, Salsa roja, Sour cream
• Cangrejo, Brioche, Ikura — King crab, Tartar sauce, Brioche, Ikura
• Ejote, Chícharo, Almendra, Butterhead, Parmigiano — Green beans, Green peas, Butterhead, Roasted almond, Parmigiano
• Aguachile De Pulpo — Octopus, Chorizo, Corn, Fennel & Morita Aguachile
• Bouillabaisse Con Tocino — Fish & Seafood seasonal soup

Desserts

• Flan De Naranja — Orange flan, Ossetra caviar
• Mousse De Chocolate, Macadamia, Toronja — Chocolate mousse, Burnt macadamia, Grapefruit
• Vanilla Crème Berliner, Truffle

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