Biscuit Love
Restaurant, 2001 Belcourt Ave, Nashville, TN
VeganScore 60 · 1 vegan main dish
Menu
Mains
- East Nasty — Buttermilk biscuit topped with fried boneless chicken thigh, aged cheddar, sausage gravy
- Princess — Buttermilk biscuit topped with Nashville style spicy boneless hot chicken thigh, pickles, mustard, honey
- Shakshouka Veggie Bowl — Served straight from the oven, 1 egg baked in a mix of tomato, roasted pepper, zucchini, and onion sauce, topped with feta & fresh dill, served with a buttered, griddled biscuit on the side
- Biscuit & Sausage Gravy — Buttermilk biscuit topped with local sausage gravy
- Chicken & B-Waffles — Bubble waffle made with biscuit batter, topped with sweet & spicy Korean fried chicken, green onions, and housemade butter toffee syrup
- S.e.c. — Buttermilk biscuit topped with sausage, 1 scrambled egg, aged cheddar
- Hungry Hash Bowl — Fried potatoes topped with sausage gravy, bacon, 2 over easy eggs and garnished with green onions & cheddar
- Bill Neal's Shrimp & Grits — Gulf shrimp, roasted mushrooms, bacon, green onions, lemon Tabasco beurre blanc, served over cheese grits
Breakfast
- The Oatmeal — Biscuit Love oat blend, oat milk, topped with our Biscuit Love granola, raspberry chia jam & fresh strawberries (served until 11:00 a.m.) Vegan
- The Lily — Drop biscuit French toast with peaches & raspberries baked in custard, topped with butter toffee syrup, whipped cream & powdered sugar
- Southern Benny — Open-faced buttermilk biscuit topped with shaved country ham, 2 over easy eggs, sausage gravy
- Egg Plate — 2 eggs any style, cheese grits, biscuit, jam, choice of bacon or sausage
- Kid's Egg Plate — 1 scrambled egg, bacon or sausage, buttermilk biscuit with jam
- Kid's Lily French Toast — Biscuit French toast baked in custard with peaches & raspberries, topped with butter toffee syrup & sprinkles
- Kid's Bubble Waffle — Bubble waffle made with biscuit batter & toppings served on the side: whipped cream with sprinkles, butter toffee syrup and an orange wedge
- Kid's Grilled Ham & Cheese
- The Classic Omelette — A French rolled omelette filled with herby fromage frais and artichoke, topped with bacon, roasted mushrooms, and chives, served with fried potatoes
- Granola — Biscuit Love granola served with choice of maple yogurt or overnight oats made with oatmilk & chia, topped with raspberry chia jam & strawberries
Starters
- Lindstrom — Shaved Brussels sprouts, hazelnuts, Parmesan, lemon vinaigrette, 2 poached eggs
- Salad — Shaved Brussels sprouts, hazelnuts, Parmesan, lemon vinaigrette
Desserts
- Bonuts — Fried biscuit dough, tossed in sugar, topped with lemon mascarpone, served over blueberry compote, order of 5
- The B-Roll — Biscuit cinnamon roll made with our signature buttermilk biscuit dough, topped with pecan sticky bun sauce, served with cream cheese icing
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