Bird Dog
Southern restaurant (US), 525 Hudson St, New York, NY
VeganScore 40
Menu
Mains
- Gnocchi — "chicken n' dumplings"
- Rigatoni — Calabrian pork sugo, pecorino
- Bucatini — Blue crab, sun gold tomato butter, chili crisp
- Tagliatelle — Charred zucchini, preserved lemon, stracciatella
- Cavatelli — Lamb merguez, feta yogurt, charred cucumbers, mint, sumac
- Ravioli — Mustard greens & ricotta, roasted peppers, olive, fried capers
- Fried Chicken — 'Nashville' style
- Ribs — Peach lacquer, vinegar peppers
- Fried Catfish — Pickle tartar sauce
- Butcher's Steak — Chef's daily preparation
Starters
- Watermelon — Cucumber, mint, crispy onions Vegan
- Collard Green Salad — Peanut, carrots, shallots Vegan
- Biscuits — Honey butter
- Doriditos — House-made nacho cheese "doritos"
- Hush Puppies — (4) honey butter
- Pimento Cheese — 'ranch' crackers
- Tomatoes — Duke's aioli, fried polenta, basil
- Eggplant — Preserved tomato, Burrata, basil, garlic bread crumbs
- Calamari — Shaved fennel & celery, tomato aspic, Old Bay aioli, lemon
Desserts
- Tomato Cobbler — Jersey corn, shallots, cheddar biscuit, basil, stracciatella
- Banana Tiramisu — Banana, mascarpone cream espresso-vanilla wafers
- Le "Kit Kat" — Chocolate mouse peanut butter crunch
- Sticky Toffee Pudding — Dates, brown sugar toffee, vanilla ice gelato
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