Bill's Supper Club
Restaurant, 57 E 54th St, New York, NY
VeganScore 30
Menu
Mains
- Ribeye Frites Au Poivre — Truffle parmesan fries, peppercorn sauce
- Herbed Roasted Chicken — Garlic mash, baby carrots, au jus
- Grilled Branzino — Confit potatoes, charred lemon
- Pan Seared Salmon — Mashed potatoes, grilled asparagus
- Flintstone Pork Chop — Sweet potato puree, pineapple salsa, jack glaze
- The Billionaire Burger — Bacon onion jam, b&g pickles, aged white cheddar
- Tagliatelle Bolognese — Whipped ricotta, parmesan, parsley
- Picadilly Fettucine — Red onion, asparagus, cherry tomato, peas, pecorino
Starters
- Jumbo Lump Crab Cake — Chipotle aioli, greens, charred lemon
- Bill's Famous Chicken Wings — Buffalo, lemon pepper or sweet & spicy
- Spinach & Artichoke Dip — Tortilla chips
- Nonna's Meatballs — Garlic baguette, mozzarella, parsley
- Taco Trio — Choice of chicken, steak or fish. Citrus slaw, pineapple salsa, avocado
- Baker's Bacon — Maple glaze
- Caesar Wedge Salad — Yuzu dressing, pickled red onions, croutons, anchovies, capers
- Grecian Salad — Greens, fresh summer vegetables, feta, kalamata olives
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