Ben & Jack's Steakhouse
Steak house, 219 E 44th St, New York, NY
VeganScore 50 · 1 vegan main dish
Menu
Mains
- Penne Primavera — Garlic & oil Vegan
- Porterhouse for Two
- 8oz Filet Mignon
- Porterhouse for Three
- Rib Eye Steak
- Porterhouse for Four
- Cajun Rib Eye Steak
- Tomahawk for Two
- Short Rib
- Veal Chop
- Filet Mignon
- Lamb Chop — Served with sauteed spinach
- Traditional Thanksgiving Turkey — Turkey, stuffing, mashed potatoes, roasted yams, string beans, cranberry relish
- Petite Filet Mignon — Mushroom sauce
- 12 Oz. Sirloin Steak
- Shrimp Scampi — Served over rice
- Chicken Parmigiana — Choice of penne or rigatoni
- Grilled Filet of Salmon
- Pasta Primavera
- Rigatoni or Penne w/ meat sauce
- Seared Scallops
- Wagyu Burger — Served with French Fries, Lettuce, Tomato, Onion
- Grilled Norwegian Salmon
- Chilean Sea Bass
- Lobster Tail — Steamed or broiled
- Surf & Turf — Lobster tail & petite filet mignon
- Ben & Jack's Burger — Cheese, Lettuce, Tomato, Onion, Pickles, Fries
- Mini Sliders — Bacon, cheddar, steak sauce
- Chicken Milanese Sandwich — Pickle Aioli, Lettuce, Tomato, Onion, Mozzarella Cheese
- New York Steak Sandwich — Aioli, Onion Rings
- Spaghetti w/ white or red clam sauce
- Seafood Pasta — Shrimps, clams, fish of the day, ½ chick lobster
Starters
- Beefsteak Tomato & Onion — Sliced or chopped Vegan
- Little Neck Clams
- Sizzling Canadian Bacon — Extra thick by the slice
- Blue Point Oysters
- Dry-Aged Beef Meatballs — Tomato sauce with a dollop of fresh ricotta cheese
- Yellowfin Tuna Tartare — Served with avocado and seaweed salad
- Baked Clams
- Fried Calamari
- Maryland Crab Cake
- Yellowfin Tuna — Sesame-crusted, served with balsamic reduction and wasabi cream sauce
- Chilled Seafood Tower — Lobster, shrimp, oysters, crab meat
- Broiled Oysters — Parmesan, cajun butter
- Mixed Green — Choice of house vinaigrette, blue cheese, or Russian dressing
- Wedge — Bacon, tomatoes, blue cheese crumble, and roquefort dressing
- Classic Caesar — Parmesan cheese, croutons, and caesar dressing
- Burrata — Tomato, roasted red peppers, olive oil, and balsamic
- Beefsteak Tomato & Fresh Mozzarella
- Arugula — Cucumber, tomatoes, red onion, candied pecans, goat cheese, and orange vinaigrette
- Avocado Crab — Jumbo lump crabmeat, vegetable remoulade, and citrus vinaigrette
- Ben & Jack's Salad — Chopped tomato, onion, bacon, and shrimp
- French Onion
- Lobster Bisque
- Grilled or Fried Chicken Strips — Honey mustard
- Filet Mignon Crostini — Hollandaise Sauce. Add hot cherry peppers $2
- Lamb Lollipops — French Fries, Mint Jelly
- Grilled Chicken over Caesar or Mixed Green Salad
- Harry's Salad — Chicken milanese, mozzarella cheese and chopped tomatoes
- Strips of Filet Mignon over Caesar or Mixed Green Salad
- Grilled Shrimp over Caesar or Mixed Green Salad
Desserts
- Pumpkin Pie
- Cheesecake
- Chocolate Mousse
- Chocolate Mousse Cake
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