Barcelona Wine Bar
Spanish restaurant, 310 NW 25th St, Miami, FL
VeganScore 60 · 2 vegan main dishes
Menu
Mains
- Spinach & Chickpea Cazuela — Okra, Cherry Tomato, Sherry Vinegar Vegan
- Paella Verduras — Delicata Squash, Okra, Carrots, Cauliflower Vegan
- Chicken Pimientos — Potatoes, Lemon, Hot Cherry Peppers
- Charcoal-Grilled Branzino — Cucumber Salad, Squash
- Charcoal-Grilled Pulpo — Potatoes, Roasted Carrots
- Charcoal-Grilled Chicken Thigh — Sumac, Aji Amarillo
- Paella Mariscos — Shrimp, Clams, Calamari, Mussels
- Paella Salvaje — Chicken, Pork Belly, Gaucho Sausage, Chickpeas
- Parrillada Barcelona — NY Strip, Chicken Thigh, Gaucho Sausage, Pork Loin
- Steak Paillard
- Pork Belly — Red Roasted Pepper, Balsamic
- Fabada Asturias — Cantimpalo, Chorizo Blanco
Starters
- Marinated Olives & Giardiniera — Thyme, Lemon Zest Vegan
- Kale Salad — Pumpkin Seeds, Apples Vegan
- Grilled Calçots — Romesco Vegan
- Eggplant Caponata — Skordalia Vegan
- Beets Salad — Skordalia Vegan
- Cauliflower — Lemon, Pimentón Vegan
- Brussels Sprouts — Celery, Fennel, Chickpeas, Pickled Onions Vegan
- Hummus — Aleppo Pepper, Lavash Vegan
- Jamon Serrano — 15-20 Months Cured Ham. Tender, Salty, Sweet
- Soria Chorizo — Pimentón Pork Sausage. Smoky, Garlicky
- Sobrasada — Smoky, Pimentón
- Cantimpalo Chorizo — Beef & Pork Sausage. Smoky, Garlic, Pimentón
- Fuet — Pork Sausage. Rich, Garlic, Black Pepper
- Chorizo Picante — Pork Sausage. Smoky, Spicy, Pimentón
- Mahon — Firm, Cow's Milk, Aged 4 Months. Buttery, Mild, Nutty
- Tetilla — Soft & Creamy
- Wooly Wooly Black Garlic — Semi-Firm, Sheep's Milk, Aged 5 Months, Black Garlic, Buttery, Nutty, Semi-Sweet
- Aged Manchego — Firm, Sheep's Milk, Aged 6 Months. Buttery, Nutty, Complex
- Drunken Goat — Semi-Soft, Goat's Milk, Aged 2 Months. Red Wine Soaked
- Caña De Cabra — Soft-Ripened, Goat's Milk, Aged 21 Days. Creamy, Mild
- Smokin' Goat — Semi-Soft, Goat's Milk, Aged 15 Days. Smoked, Creamy, Mild
- Délice De Bourgogne — Mushroomy, Smooth, Tangy
- Valdeón — Creamy Blue, Cow & Goat's Milk, Cave-Aged 2 Months. Mildly Pungent
- Jamón Ibérico — Aged 36-42 Months, Acorn & Pasture Fed Ibérico. Marbled, Tender, Nutty, Creamy
- Salchichón De Ibérico — Mountain Air-Cured Ibérico Pork Sausage. Peppery & Rich
- Aperitivo Board — An Assortment of Spanish Aperitivo Snacks to Pair With Your Anytime Drinks
- Boquerones — Garlic, Guindilla Peppers
- Mussels — Sofrito
- Ensalada Mixta
- Gambas Al Ajillo
- Salmon A La Plancha
- Seared Scallops — Saffron Aioli, Chives
- Bacon Wrapped Dates — Valdeón Mousse
- Jamón & Manchego Croquetas — Garlic Aioli
- Spiced Beef Empanadas — Red Pepper Sauce
- Spaghetti Squash Arancini — Truffle Honey
- Albondigas — Spiced Meatballs in Jamón-Tomato Sauce
- Burrata — Pears, Red Wine
- Queso A La Plancha — Spicy Membrillo
- Potato Tortilla — Chive Sour Cream
Desserts
- Sorbet Vegan
- Flan Catalán
- Chistorras — Red Wine, Onions
- Olive Oil Cake — Sea Salt
- Chocolate Cake
- Basque Burnt Cheesecake — Strawberry
- Crema Catalana — Orange, Gran Gala
- Ice Cream — Vanilla
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