Bar Valentina

Bar, 85 Orchard St, New York, NY

VeganScore 50 · 2 vegan main dishes

Menu

Mains

• Vegetable Tagine Vegan
• Pasta Fredda Vegan
• Lamb Meatballs — Pecorino, spiced tomato
• Burger & Fries — Cheese, mustard, onion
• Linguini & Clams — Parm, herbs, fun stuff
• Crab Linguine — Fresh crab, calabrian chili, lemon parsley breadcrumbs
• Chicken Milanese — Fennel and mixed greens
• Heirloom Tomatoes — Oyster sauce
• Chicken Kebabs — Curry spiced kebabs, mediterranean chimichurri, breadcrumb
• Falafel & Tabbouleh — Almond and chickpea falafel, wild rice and szechuan labneh
• Lamb Kebabs — Labne, mint, za'atar, red onion, fries

Starters

• Corn Ribs — Fresh corn, smoked paprika, citrus Vegan
• Muhammara Dip — Focaccia, peppers, onion, walnuts Vegan
• Zucchini Chips — Fried zucchini, spicy marinara Vegan
• Valentina Salad — Zingy greens, squash, pear, pecan, vinaigrette Vegan
• Mediterranean Salad — Citrus vinaigrette Vegan
• Watermelon Salad — Chile de arbol vinaigrette Vegan
• Sweet Pepper Antipasti Vegan
• Fried Olives And Panisse — Herbed labneh, roasted red pepper dip
• Nduja Toast
• Fritto Misto — Seafood, tartar sauce
• Tuna Carpaccio
• Scallop Crudo — Radish, shallot, spicy dashi
• Octopus Crostini — Feta, cucumber, dill, paprika
• Val's Caesar — Miso onion dressing, croissant croutons, herbs
• Prosciutto Toast

Desserts

• Something Sweet
• Bad Habit Stracciatella Gelato — Affogato +4, amaro affogato +8
• Black & White Gelato — Dark chocolate, mascarpone
• Basque Cheesecake — Brown buttered peaches
• Tiramisu — Ladyfingers, mascarpone espresso cocoa, dulce de leche

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