Bar Stella

Bar, 3930 Sunset Blvd, Los Angeles, CA

VeganScore 30

Menu

Mains

• Steak Frites — Prime 12 oz. rib eye, Béarnaise, frites maison
• Filet Mignon Au Poivre — 8 oz. filet mignon, Madagascar green peppercorn and cognac sauce
• Stella Burger — Tomato confit, shallot marmalade, lettuce, gruyère, frites maison
• Boulettes De Viande — Veal, pork & beef meatballs, tomato sugo, fresh herbs
• Demi Poulet Rôti — Herb-roasted half chicken, pan juices, oven-blistered vegetables
• Moules Frites — Steamed PEI mussels, white wine and shallots, finished with smoked cream, frites maison
• Sole Meunière — Dover sole in browned butter, lemon, parsley, pommes vapeur
• Saumon Poché — Gently poached, lemon beurre blanc, hand-mashed potato purée
• Pâtes Pomodoro — Spaghetti, DOP San Marzano tomato sauce, fresh basil, Parmigiano-Reggiano

Starters

• Carpaccio De Tomate — Japanese tomatoes, torn garden herbs, red-wine vinaigrette Vegan
• Salade Verte — Shear Rock Farms lettuces, vinaigrette, fine herbs Vegan
• Poireaux Vinaigrette — Roasted young leeks, shallot, herb, Dijon vinaigrette Vegan
• Soupe À L'Oignon — Slow-cooked onions, long-simmered beef broth, golden croutons, gruyère gratiné
• Escargots De Bourgogne — Burgundy snails, garlic-parsley butter, a touch of Pastis
• Tartare De Bœuf Au Couteau — Hand-chopped beef, egg yolk, capers, shallots, Dijon, parsley
• Frisée Aux Lardons — Frisée, smoky lardons, hand-torn croutons, red wine vinaigrette
• Salade De Betteraves Rôties — Marinated roasted beets, goat cheese, walnuts
• Oysters — Half dozen or dozen
• Charcuterie Française — Silky Bayonne ham, peppered saucisson sec, Rosette de Lyon, duck rillettes, pâté de Campagne
• Plateau De Fromage — Crottin de Chavignol, Époisse, Ossau-Iraty, Savarin, Roquefort. One cheese or three.

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