Bakeri

Name: Bakeri
Address: 105 Freeman St, Brooklyn, NY

Bakery, 105 Freeman St, Brooklyn, NY

VeganScore 50 · 2 vegan main dishes

Hummus, Sun-Dried Tomato, Feta & Arugula — Served open faced on sourdough rye
Whitefish Salad, Housemade Pickles & Arugula — Served open faced on sourdough rye
Smoked Salmon with Preserved Lemon Labneh, Fennel, Radish & Fresh Pepper — Served open faced on sourdough rye
Roasted Pulled Chicken with Red Onion, Arugula & Chipotle Mayo on Ciabatta
Ham and Cheese
Soppressata and Gruyère on Ciabatta
Tomato Jam, Gruyére and Arugula on Focaccia
Piquillo Pepper & Feta Walnut Spread with Kale on Baguette
Mortadella, Mustard & Arugula on Focaccia
Brie & Apple on a Baguette

Breakfast Kasha — Toasted Buckwheat with Blueberries, Toasted Walnuts, Almond Milk & Maple Syrup Vegan
Avocado Tartine — Cumin, Lemon & Sea Salt on Sourdough Rye Vegan
Croissant
Pain au Chocolat
Ham & Cheese Croissant
Raspberry Pistachio Muffin
Lemon Cake
Banana Date Nut Bread
Scone of the Day
Cinnamon Roll
Skolebrod
Kale & Cheese Roll
Ham & Cheese Roll
Biscuit of the Day
Housemade Granola — with Honey, Yogurt & Seasonal Fruit
Sweet Tartine — Fresh Sourdough Rye with Salted Butter, Jam or Nutella
Savoury Tartine — Fresh Sourdough Rye with Salted Butter, Sliced Tomato & Hardboiled Egg
Biscuit & Eggs — Two Organic Eggs Scrambled with Sharp Cheddar on Biscuit of the Day
Scrambled Eggs — with Herbs, Smoked Trout, & Sourdough Rye
Vegetarian Scrambled Eggs — with Herbs, Huitlacoche & Sourdough Rye
Eggs Provençal — Two Organic Eggs Baked in Tomato Sauce with a side of Sourdough Rye

Menu