Bakeri

Name: Bakeri
Address: 150 Wythe Ave, Brooklyn, NY

Bakery, 150 Wythe Ave, Brooklyn, NY

VeganScore 70 · 3 vegan main dishes

Avocado, Lettuce & Tomato (ALT) — On Focaccia served with Chips and a side of Hummus Vegan
Hummus, Sun-Dried Tomato & Feta — On Sourdough Rye with a side of Chips
Grilled Cheese — Gruyère with a side of Tomato Jam and Chips
Smoked Salmon with Dill & Caper Labneh — On Sourdough Rye with a side of Avocado and Chips
Smoked Whitefish — On Sourdough Rye with a side of Arugula
Roasted Pulled Chicken — With Red Onion, Arugula & chipotle Mayo on Ciabatta
Italian Tuna — Olives, Capers, Onions And Lemon on Ciabatta with a side of Arugula
Ham and Cheese — On Pain de Mie
Mortadella with Dijon and Arugula — On Focaccia
Soppressata and Gruyère — On Ciabatta
Tomato Jam, Gruyère and Arugula — On Foccacia
Piquillo Pepper & Walnut Feta Spread with Kale — On Baguette
Brie & Apple — On a Baguette

Breakfast Kasha — Toasted Buckwheat, Quinoa, Flax, Coconut & Hazelnuts with Almond Milk & Seasonal Fruit (Served cold) Vegan
Avocado Tartine — Cumin, Lemon & Sea Salt on Sourdough Rye Vegan
Croissant
Pain au Chocolat
Ham & Cheese Croissant
Raspberry Pistachio Muffin
Lemon Cake
Bannana Date Nut Bread
Scone of the Day
Cinnamon Roll
Skolebrod
Kale & Cheese Roll
Ham & Cheese Roll
Biscuit of the Day
Homemade Granola — With Honey Yogurt & Seasonal Fruit and Berries
Sweet Tartine — Sourdough Rye with Homemade Butter, Jam or Nutella
Savory Tartine — Sourdough Rye with Homemade Butter, Tomatoes & Hardboiled Egg
Biscuit & Eggs — Two Organic Eggs Scrambled with Sharp Cheddar on the Biscuit of the Day
Scrambled Eggs — Herbs, Smoked Trout & Sourdough Rye
Vegetarian Scrambled Eggs — Herbs, Huitlacoche & Sourdough Rye
Eggs Provençal — Two Organic Eggs Baked in Tomato Sauce with a side of Sourdough Rye

Menu