Bajamar Seafood & Tacos
Seafood restaurant, 1615 S Las Vegas Blvd, Las Vegas, NV
VeganScore 30
Menu
Mains
- La Paz Taco — Carnitas style smoked marlin, garnished with cilantro and pickled onions, topped with habanero mustard and guacamole
- Bajamar Fish Taco — Grilled or battered fish with cabbage, pico de gallo, chipotle and aioli sauce. Vegetarian Option Available
- Spicy Shrimp Taco — Sautéed shrimp with chile de arbol, mozzarella cheese, cabbage, pico de gallo, chipotle and aioli sauce
- Spicy Octopus Taco — Sautéed octopus with chile de arbol, mozzarella cheese, cabbage, pico de gallo, chipotle and aioli sauce
- Shrimp Taco — Grilled or battered, cabbage, pico de gallo, chipotle and aioli sauce
- Gobernador Taco — Chopped sautéed shrimp with pico de gallo, cabbage, mozzarella cheese, chipotle and aioli sauce
- Marlin Taco — Smoked tuna, chopped California pepper, mozzarella cheese, cabbage, pico de gallo, chipotle and aioli sauce
- Lucas Taco — Grilled California pepper stuffed with mozzarella cheese, sautéed shrimp, cabbage, pico de gallo, chipotle and aioli sauce. Vegetarian Option Available
- Carne Asada Taco — Grilled steak with pico de gallo, and guacamole
- Surf N Turf Taco — Grilled shrimp and grilled steak topped with pico de gallo, guacamole and fried onion strings
- Marlin Adobada Taco — Smoked tuna marinated in pineapple and achiote, with mozzarella cheese, onions, cilantro, guacamole and aioli sauce
- Octopus Chicharron Taco — Lightly battered fried octopus with pickled onions, cream of tomatillo sauce, mozzarella cheese and cilantro
- Puerto Nuevo Taco — Shrimp sautéed in butter on a bed of rice and beans, topped with pico de gallo, pickled onions, serrano chile and cucumbers
Breakfast
- Chicken Tenders — Battered chicken
- Bean Burrito — Bean and cheese burrito
- Fish + Chips — Battered fish with french fries
Starters
- House Salad — Lettuce, tomato, cucumber, pickled onions, and cabbage. Choice of ranch or oil/vinegar Vegan
- Aguachile Bajamar — Uncooked shrimp marinated in lime juice, beets, onions, carrots, and habanero chile on a bed of cucumbers
- Aguachile Red — Uncooked shrimp, red onions, cucumber, lime juice and chile de arbol
- Aguachile Green — Uncooked shrimp, red onions, cucumber, lime juice and serrano pepper
- Surf N Turf Fries — French fries, mozzarella cheese, shrimp, carne asada, aioli, chipotle sauce, pasilla chile, sautéed onion, pico de gallo and guacamole
- Buffalo Shrimp Fries — Buffalo Shrimp, french fries, mozzarella cheese, ranch, chipotle sauce, garnished with carrots, pickled onions, cucumber, and cilantro
- Loreto Shrimp — Lightly battered shrimp tossed in buffalo sauce
- Fish Chicharron — Battered spicy fish chunks
- Calamari Chicharron — Battered spicy calamari chunks
- Poke Nachos — Ahi Tuna, carrots, cucumber, pickled onions, avocado topped with fried onion strings and Sriracha mayo. Served with flour tortillas
- Ceviche Sampler — Ceviche Sampler of our most popular ceviche tostadas! Tsunami, Wipeout, and Fish Ceviche. Served with Chips
- Baja Tour Tostadas — Trio of tostadas featuring wild ahi tuna includes: Black Ahi Tuna - Salsa alameda, sesame oil, spicy soy sauce, pickled onions, guacamole spread | K38 - Lime juice, soy sauce, sesame oil, cucumber, carrots, pickled onions, cilantro, topped with serrano chile | Mulege - Sesame oil, spicy soy sauce, crispy onion strings, spicy mayo, and guacamole spread. No substitutions
- Shrimp Tostada — Raw shrimp marinated in lime juice, with pico de gallo, cucumbers, carrots, pickled onions, and avocado. Pre-cooked option available. Prepared with spicy ketchup
- Cortez Tostada — Raw shrimp marinated in aguachile green guacamole sauce, and garnished with cucumber strings, pickled onions, and cilantro
- La Playa Tostada — Chopped fish marinated in lime juice, with pico de gallo, cucumbers, pickled onions, avocado, and carrots
- Fish Tostada — Sashimi style fish marinated in lime juice with chipotle aioli sauce, shaved carrots, pickled onions, avocado, and tajin
- Wipeout Tostada — Cooked shrimp with octopus, uncooked bay scallops, lime juice, pico de gallo, spicy ketchup, cucumbers, shaved carrots, pickled onions and avocado
- Octopus Tostada — Cooked octopus with pickled onions, cucumber, pico de gallo, shaved carrots, spicy ketchup and avocado
- Rosarito Tostada — Octopus marinated in serrano and lime “Aquachile” with cucumbers, shaved carrots, pickled onions and avocado
- Tijuana Tostada — Uncooked spiced shrimp marinated in lime juice with clamato juice, pickled onions, shaved carrots, chile de arbol, diced cucumbers and avocado
- Kraken Tostada — Octopus with lime juice, soy sauce, sesame oil, pickled onions, cilantro, serrano chile, shaved carrots and cucumber
- Tsunami Tostada — Uncooked shrimp marinated in lime juice with grilled shrimp, uncooked bay scallops, sashimi style fish, and cooked octopus with soy sauce, sesame oil, pickled onions, cilantro, serrano chile, shaved carrots and cucumber
- Ensenada Tostada — Sashimi style fish marinated in serrano and lime “Aquachile” with shaved carrots, pickled onions and avocado
- Cabo Tostada — Cooked shrimp, octopus and uncooked bay scallops with lime juice, shaved carrots, pickled onions, cucumbers, and homemade spicy sauce
- Aquachile Red Tostada — Uncooked shrimp marinated in lime juice and chile de arbol, with pickled onions and carrots on a bed of cucumbers
- Aquachile Green Tostada — Uncooked shrimp marinated in lime juice and serrano chile, with pickled onions and carrots on a bed of cucumbers
- Aquachile Bajamar Tostada — Uncooked shrimp marinated in a habanero chile-beet sauce and lime juice, with pickled onions and carrots on a bed of cucumbers
- Campechana — Shrimp, octopus, scallops, pico de gallo, cucumber, and avocado
- Fish Soup — Bell peppers, tomatoes, carrots and celery
- Mixed Soup — Shrimp, fish, octopus, mussels, bay scallops, bell peppers, tomatoes, carrots and celery
Desserts
- Churros Vegan
- Homemade Cheesecake
- A La Mode
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