ASSET

Pan-Asian restaurant, 329 Columbus Ave, New York, NY

VeganScore 90 · 6 vegan main dishes

Menu

Mains

• Steamed Vegetable Dumpling — Seasonal veg, ginger, soy Vegan
• Udon Stir Fry — Seasonal veg, black pepper soy Vegan
• Green Beans — Pad prik Vegan
• Broccoli — Black bean sauce Vegan
• Jasmine Rice Vegan
• Sushi Rice Vegan
• Pork Potstickers — Wild mushroom, garlic sesame glaze
• Crispy Springroll — Duck confit, spicy mustard, duck sauce
• Shrimp Toast — Sesame hollandaise
• Japanese Yakimishi Fried Rice — Egg, scallion, peas, bacon
• Crispy Szechuan Brussel Sprouts — Spicy mayo
• Banana Leaf Steamed Black Bass — Fermented bean marinade, cilantro chili dipping
• Grilled Angus Burger — House beef blend, cheddar, caramelized onion, spicy mayo, pickles
• Blue Fin Tuna — Two pieces per order
• Yellowtail — Two pieces per order
• Salmon — Two pieces per order
• Snapper — Two pieces per order
• Fresh Water Eel — Two pieces per order
• Salmon Roe — Two pieces per order
• Wagyu Beef — Two pieces per order
• Fatty Tuna — Two pieces per order
• Bluefin Tuna Poke — Sushi rice, tōgarashi
• Toro + Hamachi Tartar — Shoyu, cured egg
• King Salmon — Avocado, crispy shallot, mustard miso
• Wagyu Beef Tataki — Charred scallion, sesame ponzu

Starters

• Steamed Edamame — Sea salt or togarashi dusted Vegan
• Heirloom Tomato Salad — Wok charred corn, cucumber, white soy, balsamic Vegan
• Shishito Peppers — Ponzu, roasted sesame, bonito
• Caesar Salad — Parmesan sesame frico
• Wings — Sweet & spicy korean glaze, sesame

Other

• Wild Mushroom — Soy mirin glaze Vegan
• Grilled Shiitake Mushroom — Mizuna lettuces, sesame soy vinaigrette Vegan
• Cauliflower — General tso Vegan
• Vegetable Roll — Asparagus, cucumber, avocado, kanpyo Vegan
• Chilean Sea Bass — Misoyaki glaze
• Charred Wagyu Beef — Thai chili marinade
• BBQ Marinated Pork — Peanut sauce
• Crispy American Red Snapper — Thai peanut, coconut milk
• Tempura Jumbo Shrimp — Sweet & sour, sweet pepper
• Crispy Mandarin Chicken — Broken chili, ginger
• Grilled Amish Chicken — Yuzu kosho rub, crispy potato, black garlic
• Pan Roasted Cod Fish — Chinese sausage, manilla clams, nduja garlic butter
• Beef and Broccoli — Grilled filet, black bean sauce, charred broccoli
• Chinese BBQ Pork Ribs — Honey glaze, chive
• Spicy Tuna Crispy Rice — Spicy mayo, kabayaki sauce
• Rock Shrimp Tempura — Hot cherry pepper, wasabi aioli
• Spicy Tuna — Avocado, tempura flake
• Dragon Roll — Freshwater eel, cucumber, avocado
• Rainbow Roll — Salmon, tuna, yellowtail, avocado
• King Crab — Cucumber, masago
• Spicy Yellow Tail — Crispy onion, ponzu mayo
• Shrimp Tempura — Avocado, kabayaki
• Kumquat Fizz — Kikori whiskey, demerara, kumquat, thyme, king ginger
• Lychee Island Elixir — Diplomatico rum, jf haydens lychee, velvet falernum, coconut
• Sizzling Peach — Ghost tequila, dry curaçao, sichuan honey, white peach
• Smashing Good Grape — Wodka vodka, st elderflower liquor, yuzu, kouiko junmai ginjo sake, grapes, basil
• Ginger Me — Sagamour rye, yuzu marmalade, matsu umeshu fruit, combier rose, ginger
• Polite and Filthy — Monkey 47 gin, method dry vermouth, olive, gorgonzola stuffed olives
• Carmen — Cazadores tequila, liquor 43, pomegranate, hot honey
• Kori Cori — Kikori whiskey, method sweet vermouth, yellow chartreuse
• Ube Rockin' — Astral reposado, matcha syrup, ube
• Sparkling Grapefruit — Ketel one rose grapefruit, cazadores tequila, grapefruit, pamplemousse, fevertree sparkling
• The Créme Highlander — Johnny walker black, sesame washed créme de cacao, amaro nonino, orange bitters
• Spiced Ume Pear — Zacapa rum, matsui umeshu, cumbe, st.george pear liquor
• Plum Sakeria — Cune rioja, rockey's botanical, sake, master gao plum apple wine
• Von Trapp Kolsch Style Kolsch
• 3 Floyds Zombie Dust APA
• Pipeworks Ninja vs Unicorn DIPA
• Sake Flight — Suigen kouiku 54, immortal wing, snowman
• Cabernet Sauvignon — Quilt by joe wagner, napa, 2021
• Super Tuscan — Gran passaia, italy, 2019
• Grenache — French velvet, maison marcel, france 2022
• Merlot — Ramsay, north coast, california, 2020
• Shiraz — Villain and vixen, hentley farm, australia 2017
• Pinot Noir — Elouan, oregan, 2020
• Chardonnay — Matanzas creek, sonoma county, california, 2019
• Sauvignon Blanc — Tapi, marlborough, new zealand, 2022
• Dry Reisling — Ravines wine cellars, new york 2019
• Chenin Blanc — Joostenberg, south africa, 2020
• Albariño — Val de miegas, spain, 2022
• Rosé — Moulin de gassac, languedoc rousillon, france, 2022

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