Aromati Café & Wine Bar
Georgian restaurant, 103 E 34th St, New York, NY
VeganScore 70 · 4 vegan main dishes
Menu
Mains
- Lobiani — Traditional bean filled homemade bread Vegan
- Georgian Puri — Freshly baked traditional Georgian bread, served hot with house-made Georgian ajika (a spicy pepper paste). Vegan
- Adjaruli Khachapuri — A Boat-shaped khachapuri with cheese, topped with an egg yolk and butter
- Imeruli Khachapuri — Round-shaped khachapuri with a cheese filling
- Penovani Khachapuri — Puff pastry stuffed with blended cheese
- Penovani with Spinach — Puff pastry stuffed with blended cheese, spinach
- Khachapuri with Arugula — Freshly baked open-face Georgian bread topped with melted cheese, fresh arugula, and our house sauce.
- Kubdari — A round-shaped bread filled with seasoned chopped beef and pork.
- Puri Beef Burger — Juicy beef patty, fresh vegetables, cheese, and signature sauce served in freshly baked Georgian puri.
Breakfast
- Avocado Toast — Smashed avocado on grilled sourdough Vegan
- Bagel — Plain, plain everything Vegan
- Morning Plate — Mixed greens served with scrambled eggs, avocado, cream cheese, and toasted sourdough. Choice of cured meats or smoked salmon.
- Protein Plate — A fresh mixed greens salad, avocado, scrambled eggs, quinoa, and roasted salmon.
- Chicken Club Sandwich — Crispy chicken schnitzel with melted cheese, pesto, homemade sauce, red onions, tomato, and fresh arugula, served on toasted bread.
- Shakshuka — Poached eggs in a rich tomato and bell pepper sauce, finished with garlic, paprika, and fresh herbs. Served with warm toasted sourdough bread.
- French Toast — Served with strawberry jam, Greek yogurt, and agave syrup
- Oat Meal — Served with granola, fresh fruit and honey/maple syrup
- Croissant Sandwich — Smashed avocado on plain croissant
Starters
- Assorted Pkhali — Three kinds of vegetables (green beans, eggplant, and beets) blended with a rich walnut paste, garlic, fresh herbs, and traditional Georgian spices, served with homemade cornbread or bread. Vegan
- Eggplant Rolls — Roasted Eggplant filled with garlic-walnut sauce, topped with pomegranate (georgian bread +3$) Vegan
- The Georgian Salad — A fresh mix of tomatoes, cucumbers, onions, herbs, and walnuts tossed in a traditional sunflower oil and vinegar dressing. Vegan
- Aromati's Mix Salad — Fresh mixed greens with tomatoes, cucumbers, walnuts, herbs, red onions, finished with a house-made dressing (contains pumpkins seeds). Vegan
- Greek Salad — A fresh mix of cucumbers, tomatoes, red onions, bell peppers, Kalamata olives, and feta cheese.
- Arugula Salad with Goat Cheese — A fresh blend of arugula, strawberries, herbs, red onions, finished with oil and house-made garlic dressing (contains honey, pumpkin seeds).
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