Area 31

Restaurant, 270 Biscayne Blvd Way, Miami, FL

VeganScore 80 · 3 vegan main dishes

Menu

Mains

• Lobster Bucatini — Whole fresh Maine lobster, lemon butter sauce, homemade bucatini pasta, chives
• Florida Grouper — Local Florida grouper, coconut broth, wild mushrooms, asparagus, herb oil
• Swordfish Steak — Grilled local swordfish, middle neck clams, chorizo, white wine sauce, herb and chili oil
• Fisherman's Catch — Fried whole local catch of the day, grilled lemons, house salad and choice of one additional side
• Branzino — Grilled branzino filet, castelvetrano olives and fennel salad, jerusalem artichoke mousse
• Scottish Salmon — Creamy corn succotash, cherry tomatoes, arugula, fava beans, citrus beurre blanc
• Asado — Slowly cooked bone-in short rib, homemade Korean BBQ glaze, garnished with roasted onions, smoked rosemary
• Rack of Lamb — Roasted baby lemon potatoes, roasted eggplant, chermoula sauce
• Pork Chop — 24 hour brined 16oz. grilled duroc bone-in pork chop, pearl onions, signature house pickles, bourbon glaze (contains alcohol)
• Spanish Half Chicken — Marinated and pan roasted half chicken, celery root puree, baby spinach & english peas, chicken jus
• Risotto Verde — Arborio rice, oyster mushrooms, green peas, asparagus, parmesan cheese, pistachio (contains nuts)
• Prime Striploin — 12 oz. prime striploin, truffle parsnip cream, sundried tomatoes chimichurri, topped with shaved fresh black truffles
• Ceviche Tropical — Local line caught fish, passionfruit leche de tigre, red onions, mango, crispy corn, micro cilantro
• Tuna Tataki — Za'atar crusted tuna, ginger-soy vinaigrette, radish (contains nuts)
• Lobster Capellini — Handmade capellini, whole 1.5 lbs maine lobster, creamy lemon butter sauce, cherry tomatoes, topped with housemade lobster oil and bottarga
• Lavraki — Grilled mediterranean seabass fillet, castelvetrano olives and fennel salad, jerusalem artichoke mousse
• Swordfish Dolmades — Swordfish stuffed grape leaves, bulgur pilaf, saffron beurre blanc (contains nuts)
• Lamb Chops — Roasted baby lemon potatoes, roasted eggplant, chermoula sauce
• Wagyu Tomahawk — 34 oz. grilled wagyu tomahawk steak, grilled oyster mushrooms, sauce au poivre, served with choice of two sides
• Wagyu Chateaubriand — 16 oz. grilled center cut wagyu tenderloin, finished in sizzling clarified butter, served with pomme purée
• Truffle Risotto — Wild mushrooms, truffle cream, grana padano cheese, topped with fresh black truffle shavings

Breakfast

• Area 31 Açai Bowl — Chef's selection of seasonal tropical fruit, shredded coconut, granola Vegan
• Tropical Fruit Plate — Chef's selection of seasonal tropical fruit & florida citrus Vegan
• Oatmeal — Steel cut oats, dried fruits, brown sugar, nuts Vegan
• Two Farm Eggs Any Style
• Buttermilk Pancakes — Served with breakfast potatoes & choice of toasted bread
• Gluten Free Pancakes
• Maine Lobster & King Crab Benedict — Maine lobster & crab meat mix, sautéed spinach, avocado, garlic aioli, english muffin, hollandaise sauce
• Short Rib Eggs Benedict Arepa — Braised short rib, arepa, spicy avocado, hollandaise sauce
• Belgian Waffles — Served with grade a organic maple syrup
• Steak & Eggs — 6 oz. skirt steak, any style egg, breakfast potatoes, sundried tomato chimichurri, choice of toasted bread
• French Toast — Served with fresh fruit & grade a organic maple syrup
• Yogurt Parfait — Berries, acacia honey, granola, vanilla greek yogurt
• Smoked Salmon Pizzette — Grilled pita bread, cream cheese mousse, pickled red pearl onions, capers, aromatics
• Epic Omelette — Ham, bacon, sausage, cheddar cheese
• Avocado Toast — Choice of bread, cotija cheese, pomegranate, everything spice, frisée salad
• Veggie Omelette — Spinach, mixed peppers, mushrooms, onions, choice of cheese
• Downtown Omelette — Egg white omelette, spinach, feta cheese with choice of two additional vegetable toppings
• Build Your Own Omelette — Choice of three toppings; egg white substitute +2

Starters

• Area 31 House Salad — Mixed greens, radish, fennel, orange segments, pumpkin seeds, charred citrus vinaigrette Vegan
• Royal Mezze — Muhammara, smoked tzatziki, tropical hummus, grilled pita with za'atar (contains nuts)
• Octopus A La Plancha — Caramelized onions, split pea fava purée, kalamata olive powder
• Parmesan & Herb Crusted Scallops — Creamy sweet corn purée, tomato charred corn relish, herb oil
• Pork Belly — Sweet potato purée, pickled apple slaw, maple glaze (contains nuts)
• Spicy Tiger Prawns — U6 jumbo prawns, cherry tomatoes, garlic, aleppo pepper, herb butter
• Parker House Rolls — Whipped herb butter
• Clam Chowder — New england style, bacon, paprika croutons
• Burrata — 4oz burrata, heirloom cherry tomatoes, compressed strawberries, frisée, balsamic glaze, basil pesto, grilled ciabatta bread (contains nuts)

Start your free trial