APERITIVO by CARTA

Wine bar, 101 W 10th St, New York, NY

VeganScore 60 · 1 vegan main dish

Menu

Mains

• Lions Mane Steak Vegan
• East Coast Oysters — 2 dozen
• West Coast Oysters — 2 dozen
• Littleneck Clams
• Razor Clams With Yuzu & Avocado — per each
• Mussels With Piquillo Cold Foam — per each
• Scallop Aguachile
• Tuna Carpaccio
• Lobster Mac & Cheese
• Braised Short Rib
• Whole Roasted Branzino
• Half Chicken
• Wagyu French Dip — Red-wine-braised Wagyu, provolone, sourdough, au jus, pickle & chips

Starters

• Marinated Olives Vegan
• House-Made Bread Basket Vegan
• Seasonal Hummus Vegan
• Blistered Shishito Skewers Vegan
• Roasted Squash Hummus — Chili oil, crushed pistachios, pita Vegan
• Burrata With Seasonal Vegetables
• Caesar Salad — Add avocado +3, herbed chicken +8
• Pâté de Conservas — Trout · Spiced sardine · Spiced tuna, crispy sushi rice
• Cheese Board — Three cheeses
• Charcuterie Board — Three cured meats
• Mixed Board — Two cheeses, two cured meats
• Hiramasa Ceviche — Yuzu-scallop leche de tigre, avocado, cucumber, ají amarillo, serrano, chips
• Burrata Caprese — Burrata, tomato, basil, aged balsamic, sourdough
• Salad Vert — Little gem, frisée, romaine, champagne vinaigrette, Parmesan
• Niçoise — Tuna, egg, potato, tomato, radish, Dijon vinaigrette
• Ham Croquetas — Two large croquetas, roasted piquillo sauce
• Octopus & Bravas — Roasted potatoes, brava sauce
• Chicken Kebab — Roasted onions, tomato, red and green peppers, warm pita, tzatziki
• Gambas al Ajillo — Shrimp, garlic, olive oil, parsley, toasted bread

Desserts

• Dark Chocolate Chip Cookie Vegan

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