Ann Sather Restaurant
Swedish restaurant, 1819 W Division St, Chicago, IL
VeganScore 70 · 3 vegan main dishes
Menu
Breakfast
- Small Fruit Cup Vegan
- Fresh Fruit Bowl Vegan
- Hot Oatmeal Vegan
- 2 Eggs Any Style — Egg entrée includes 2 side dishes
- 2 Eggs with Country Ham
- 2 Eggs with Chicken Basil
- 2 Eggs with Corned Beef Hash
- 2 Eggs with Bacon or Sausage — Choose from extra lean bacon, sausage patties or links
- 2 Eggs with Swedish Potato Sausage
- 2 Eggs with Sirloin Beef Steak
- Traditional Benedict — Poached eggs with hollandaise sauce
- Crab Cake Benedict — Poached eggs, Cajun crab cakes, hollandaise sauce
- Smoked Salmon Benedict — Poached eggs, Norwegian salmon, hollandaise sauce
- Steak & Eggs Benedict — Hollandaise sauce
- Sausage, Egg & Cheese Wrap
- Bacon, Egg & Cheese Wrap
- Ham, Egg & Cheese Wrap
- Avocado Delight Wrap — Our guacamole, egg and cheddar cheese served with homemade salsa
- Sunrise Breakfast Wrap — Grilled chorizo, bell peppers, onion, egg and cheddar cheese served with homemade salsa
- Build Your Own Wrap — Add .75 for each ingredient
- Denver Omelet
- Veggie Florentine
- Mexican Omelet
- Southern Decadence — Poached eggs over sausage patties and hot biscuits topped with country sausage gravy
- V-4 Omelet — Fresh artichokes, asparagus, portabella mushrooms and tomatoes topped with asiago cheese
- Garden Omelet — Fresh broccoli, cauliflower, carrots, zucchini, pepper and spinach
- Mediterranean Omelet — Spinach and feta cheese
- Salmon Dill Omelet — Norwegian smoked salmon, fresh dill
- Chicken Fajita Omelet — Sliced chicken breast, onion, bell peppers and tomatoes served with homemade salsa
- Swedish Pancakes with Lingonberries — Add strawberries for 1.00
- 2 Swedish Pancakes & 2 Eggs — Any style
- 2 Swedish Pancakes & 2 Meatballs
- Swedish Waffles
- Biscuits & Gravy
- Homemade French Toast — With sausage patties
- Swedish Breakfast Sampler — One Swedish pancake, one Swedish meatball, Swedish potato sausage and one egg any style
- French Toast Fantasy — Mascarpone-filled cinnamon rolls, battered, grilled and topped with granola and fresh seasonal berries
- Monte Cristo Breakfast — Two pieces of homemade French toast topped with a slice of ham and scrambled eggs with Swiss cheese, served with a side of imported lingonberries
- Bacon Cheddar Potato Pancakes — Three potato filled pancakes with cheddar cheese and bacon grilled right inside, topped with fresh dill and sour cream
- Ann's Darling — Hot oatmeal with rice porridge and granola topped with dried apricots, raisins, cranberries and pecans
- Lumberjack Wrap — Homemade hash browns in a tortilla with scrambled eggs, bacon, cheddar and Swiss cheeses
- Turkey Gobbler Wrap — Turkey, spinach and feta cheese with scrambled egg whites in a whole wheat tortilla
- Breakfast Sandwich — White, wheat or rye toast filled with fluffy scrambled eggs, cheddar cheese and your choice of bacon, sausage or ham
- Granola with Fresh Fruit
- Granola with Milk or Yogurt
- Rice Porridge
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