Amber Steak House

Steak house, 119 Nassau Ave, Brooklyn, NY

VeganScore 30

Menu

Mains

• Seafood Tower — Ceviche, Shrimp, Oyster, Mussels, Salmon Tartare
• Oysters — Dozen or Half Dozen
• Octopus and Shrimp Ceviche — Avocado, Cilantro, Chili, Tomatoes, Lime
• Filet Mignon with Bordelaise Sauce — 8 oz.
• New York Strip — 16 oz.
• Rib Eye — 20 oz.
• Rib Eye with Bone — 24 oz.
• T-Bone — 24 oz.
• Porterhouse — For Two (48oz) or Three (64oz)
• Steak and Shrimp with Scampi Sauce — New York Strip or Filet Mignon
• Filet Mignon with Foie Gras, Bordelaise Sauce — 8 oz.
• Rack of Lamb — Full or Half Rack
• Petite New York Strip — 8 oz.
• Hamburger — French Fries or Salad
• Steak Sandwich — French Fries or Salad
• Amber Burger — French Fries or Salad

Starters

• Tomato & Onion Vegan
• House Salad — Sherry Vinaigrette Vegan
• Arugula Salad Vegan
• Roasted Red Beet Carpaccio — Light Sherry Vinaigrette Vegan
• Boston Salad Vegan
• Sea Scallops — Avocado Mashed Potatoes, Madeira Truffle Sauce
• Salmon Tartare — Mango, Avocado, Chili Pepper, Cilantro
• Steak Tartare — Fresh Ground Beef, Chopped Pickles, Shallots
• Fried Calamari — Fra Diavolo Sauce and Wasabi Aioli
• Grilled Octopus
• Shrimp Scampi — 5 pcs
• Mussels — Red or White Sauce
• Burrata — Roasted Pine Nuts, Balsamic Reduction
• Cheese Plate
• Escargot — Cheese, Balsamic Reduction
• Gnocchi — Asparagus, Truffle Oil, Parmesan Cheese, Chives
• Grilled Bacon
• Classic Caesar Salad
• French Onion Soup

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