Alfred Coffee

Coffee shop, 714 Traction Ave, Los Angeles, CA

VeganScore 80 · 3 vegan main dishes

Menu

Breakfast

• Vegan & GF Burrito — Organic spiced tofu scramble, vegan cheese, black beans, roasted baby potatoes, and garlic confit, on a gluten-free tortilla. With your choice of sauce. Vegan
• Rip & Dip Bagel — Organic, hand-rolled, 24-hr fermented, with a crispy crust with a fluffy, open crumb. Vegan
• Gluten Free Bagel Vegan
• Steak Breakfast Burrito — Scrambled pasture-raised eggs, cheddar cheese, roasted baby potatoes, and garlic confit, all on a flour tortilla. With your choice of sauce.
• Bacon Breakfast Burrito — Scrambled pasture-raised eggs, cheddar cheese, roasted baby potatoes, and garlic confit, all on a flour tortilla. With your choice of sauce.
• Egg & Cheese Breakfast Burrito — Scrambled pasture-raised eggs, cheddar cheese, roasted baby potatoes, and garlic confit, all on a flour tortilla. With your choice of sauce.

Desserts

• Vegan Carrot Cake — Fresh carrot and cinnamon arch, gently sweet cake. Vegan
• Vegan Banana Bread Vegan
• Chocolate Chip Croissant — Classic croissant filled with Valrhona chocolate. Contains dairy, egg, wheat.
• Almond Croissant — Double-baked croissant dough filled with European almond paste and topped with almond frangipane.
• Classic Croissant — Traditional fluffy, layered croissant made with European butter. Contains dairy, egg, wheat.
• Cinnamon Croissant — Classic cinnamon bun meets French croissant and dusted with cinnamon sugar. Contains dairy, egg, wheat.
• Blueberry Scone — Blueberries nestled in a fluffy scone, topped with... Contains dairy, eggs, wheat.
• Gluten Free Blueberry Muffin — Rice based. Fruity and delicious.

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