Aldo Sohm Wine Bar

Wine bar, 151 W 51st St, New York, NY

VeganScore 30

Menu

Mains

• Orecchiette Pasta — Peas, prosciutto & parmesan cream
• Vegetarian Bolognese Pasta

Starters

• Yuzu Popcorn Vegan
• Truffled Popcorn Vegan
• Homemade Potato Chips Vegan
• Frantoia Olive Oil Vegan
• Classic Charcuterie — Served with condiments and baguette
• Charcuterie & Cheese — Served with condiments and baguette
• Heirloom Tomatoes Salad — Basil, mint, balsamic vinaigrette, parmesan herb croutons
• Artichoke & Apple Salad — Citrus vinaigrette, toasted pine nuts, parmesan
• Endive Salad — Blue cheese dressing
• Duck Confit Salad
• Upstate NY Butter

Desserts

• Chocolate Pot de Crème
• Assorted Linzer Cookies

Other

• Marinated Olive Medley Vegan
• Whole Roasted Cauliflower — Chimichurri sauce Vegan
• Grilled Avocado — Pickled jalapeño, tortilla crisp, tomato ponzu Vegan
• Roasted Spiced Carrots — "Façon Marrakech" Vegan
• Prosciutto
• Chorizo
• Speck
• Jambon de Paris
• Fennel Salami
• Coppa
• Saucisson Basque
• Beef Bresaola
• Country Pâté
• Mortadella
• Applewood Smoked Bacon — Topped with caramelized onion and chive
• Seasonal Mushroom — Topped with caramelized onion and chive
• Lobster & Mushroom — Topped with caramelized onion and chive
• Chef's Selection Oysters — Half dozen on the half shell
• Black Truffle Arancini — Parmesan & roasted tomato sauce
• Le Bernardin Salmon Rillettes — With toasted baguette
• Croque-Monsieur — Parisian ham & gruyère
• Mini Lamb Merguez
• Za'atar Chicken Skewers — 2 per eggplant purée, yogurt, harissa
• Boquerones — Mini romaine caesar gratin
• Sardines — Nori butter, cornichons
• Golden & Red Beet Terrine — Seasoned goat cheese
• Lobster Roll
• Crispy Duck Leg — Eggplant 'caponata', red pepper, capers
• Braised Short Rib — Parsnip purée, roasted maitake, sauce bordelaise
• Baked Camembert — Apple slices & toasted baguette
• Burrata & Mozzarella — Grilled bread & olive oil
• Brebirousse d'Argental — (Sheep)
• Cambozola Black — (Cow)
• Quadrello di Bufala — (Buffalo)
• La Tur — (Sheep, goat, cow)
• Zimbro — (Sheep)
• Chef's Selection — Assorted jams & toasted baguette; three for 24 or six for 45

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