Ahui BBQ

Chinese restaurant, 595 9th Ave, New York, NY

VeganScore 80 · 7 vegan main dishes

Menu

Mains

• Corn Skewers — 15 pieces Vegan
• Tofu Skin Skewers — 15 pieces Vegan
• Fried Stinky Tofu Vegan
• Tinfoil Garlic Vermicelli Vegan
• Tinfoil Garlic Vermicelli with Mushroom Vegan
• Tinfoil Spicy Tofu — mildly spicy Vegan
• Tinfoil Spicy Wide Noodles — mildly spicy Vegan
• Mini Beef Skewers — 15 pieces
• Mini Pork Skewers — 15 pieces
• Mini Yellow Throat Skewers — 15 pieces
• Fish Tofu
• Lamb Kidney
• Mini Chicken Skin Skewers — 15 pieces
• Chicken Wing
• Tomahawk Wing
• Chicken Foot
• Chicken Skin
• Chicken Heart
• Cattle Ligament — 7 pieces
• Chicken Cartilage
• Lamb Skewers
• Chicken Gizzard
• Beef Skewers
• Squid
• Chicken Skewers
• Squid Tentacles
• Honey Plum Meat
• Bacon Enoki Mushroom Rolls
• Heart Protecting Meat
• Pork Ribs
• Beef Brisket Fat — 3 pieces
• Trotters
• Beef Tendon
• Streaky Pork
• Taiwan Sausage
• Roast Bullfrog — two pieces
• Shrimp
• Lamb Chops
• Yellow Croaker
• Grilled Scallop
• Fish Ball
• Spicy Clams
• Spicy Crayfish
• Garlic Crayfish
• Tinfoil Garlic Vermicelli with Duck Blood
• Tinfoil Garlic Vermicelli with Chinese Hot Dog
• Tinfoil Garlic Vermicelli with Beef Fat
• Tinfoil Garlic Vermicelli with Mushroom and Beef Fat
• Tinfoil Garlic Vermicelli with Clams
• Tinfoil Spicy Shrimp Paste — mildly spicy
• Tinfoil Spicy Brains — mildly spicy
• Tinfoil Spicy Egg Baby Bok Choy — mildly spicy
• Garlic Cod in Tin Foil
• Tin Foil Tripe
• Beef Wrap
• Chicken Wrap
• Lamb Wrap
• Pork Wrap

Starters

• Roasted Chili Vegan

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