Afternoon Tea NYC | The PARISIAN TEA ROOM – Brunch, Lunch & Live Jazz

Tea house, 347 W 36th St., New York, NY

VeganScore 30

Menu

Breakfast

• Classic French Omelette — 3 eggs with cheese & ham served with a small salad du jour
• Fashion Oeufs Brouilles — Scrambled eggs with fresh baked croissant
• Quiche — Quiche of the day served with a side salad
• Parfait — Yogurt with raspberry preserve & granola
• Soup Du Jour & Side Salad — Soup & salad combo
• Croissant Sandwich — Chicken salad, hummus/cucumber or egg salad in a buttery croissant
• Croque Monsieur — Ham & cheese in a croissant served warm & side salad
• Croque Madam — Open faced croissant with Dijon mustard & Greer cheese with two sunny side eggs on top & side salad
• Plateau De Fromage — Imported French cheese plate served with nuts & berry preserve
• The Ritz — Mini pancakes served with mixed fruit & maple syrup (gluten free option + $5)
• Coco Chanel — Warm Belgium waffle served with fresh berries & French cream (gluten free option + $5)
• 20 Rue Cambon — Crepe served with hazelnut spread, strawberries & banana (gluten free option + $5)
• French Toast — French toast served with fresh fruit
• Avocado Tartine — Sourdough with avocado mash with two steamed eggs on top & garnish salad
• The Louie — Scrambled eggs, cheese & ham breakfast sandwich served with a small salad du jour
• Light Breakfast — Bread with butter & jam, plain or chocolate croissant, orange juice or blood orange juice, coffee, tea or hot chocolate
• The Parisian Breakfast — Bread with butter & jam, plain or chocolate croissant, fried or scrambled eggs, fruit salad, orange juice or blood orange juice, coffee, tea or hot chocolate

Desserts

• Lemon Pistachio — Cake served with vanilla bean gelato
• Tiramisu — Cake served with vanilla bean gelato
• Macarons — Select from raspberry, pistachio, rose liche or chocolate
• Mini Nutella Donuts — Mini donuts served with vanilla bean gelato
• Fruit Tart — Berry tart served with vanilla bean gelato
• Vanilla Or Raspberry Gelato — Gelato served in a fluted glass cup with mixed fruit
• Affogato — Espresso served with vanilla bean gelato in a fluted glass
• Le Grand Tray — Assortment of mini dessert served on a 3-tier tray for 2 people

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