1228 Main

Restaurant, 1228 S Main St, Las Vegas, NV

VeganScore 10

Menu

Mains

• Rustic Grilled Cheese — sourdough, sharp & white cheddars, creamy tomato soup
• Pastrami Reuben — gruyere, creamy slaw, russian dressing, multigrain bread, french fries
• Smoked Turkey Club — crisp bacon, heirloom tomato, jalapeno aioli, baby romaine, potato chips
• Sliced Ham & Gruyere — dijon aioli, french butter, arugula, toasted sourdough ciabatta, potato chips
• Grilled Chicken Sandwich — basil pesto, arugula, burrata, tomato, focaccia, potato chips
• Wagyu Smash Burger — brioche bun, dijonnaise, american cheese, kosher dill, red onion, fries

Breakfast

• Classic Croissant — with butter & jam
• Pain au Chocolat — a classic done right
• Crème Brulée Croissant — caramelized custard
• Lemon Cruffin — danish roll, fresh lemon curd
• Market Berry Danish — vanilla cream
• Banana Bread — muscovado sugar, Caribbean rum
• Farmers Market Blueberry Muffin — rock sugar
• Almond Croissant — powdered sugar
• Chocolate Éclair — chocolate pastry cream
• Nuts & Berries — greek yogurt, seasonal berries, house made granola
• Avocado Tartine — multigrain toast, poached eggs, pickled onion, petite greens
• Breakfast Burrito — sausage, eggs, potatoes & cheese, pico de gallo, tuscan potatoes
• Mediterranean Style Omelet — cage free eggs, goat cheese, tomatoes, olives, arugula
• Classic Quiche Lorraine — smoked ham, caramelized onion, gruyere cheese, mixed green salad
• Smoked Salmon Tartine — lemon cream cheese, pickled onion & fennel, capers
• Croissant Sandwich — scrambled eggs, ham, gruyere, avocado, jalapeno aioli, tuscan potatoes
• Main Street Special — two eggs as you like, tuscan potatoes, crisp bacon, sourdough toast
• Huevos Rancheros — black bean tostada, two up eggs, pico de gallo, avocado, sour cream
• Croissant French Toast — classic and chocolate croissants, vanilla whipped cream, fresh berries

Starters

• Baby Kale Salad — apples, maple vinaigrette, crumbled blue cheese, candied pecans
• Chinois Chicken Salad — crispy wontons, pickled ginger, candied cashews
• Greek Salad — heirloom tomatoes, cucumbers olives, diced feta, red wine vinaigrette

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