107 Taste Asian Restaurant Brickell

Asian restaurant, 1190 SW 2nd Ave, Miami, FL

VeganScore 30

Menu

Mains

• Black Pepper Yaki Udon — Stir-fried udon noodle with mixed vegetable, black pepper sauce.
• Pad Woon Sen — Stir-fried glass noodle with egg, house special sauce, mixed vegetable, house special oyster sauce.
• Cheesy Noodle On Fire — Stir-fried noodle with mixed vegetable, sweet and spicy sauce, mozzarella cheese.
• Cantonese Mei Fun — Rice noodles stir-fried with egg and fresh vegetables, finished with flavorful soy sauce.
• Pad Thai Noodle — Stir-fried rice noodle with egg, mixed vegetable, tamarind sauce, fish sauce, peanut on top.
• Pineapple Fried Rice — Egg, pineapple, mixed vegetables, sweet soy sauce.
• Pineapple Gu Lao Chicken — Pineapple, crispy chicken, sweet and sour sauce.
• Tteokbokki Rice Cake — Rice cake, sweet and spicy sauce, mixed vegetables, boiled egg.
• Mama Pork Fried Rice — Five spice braised pork belly, egg, green peas, carrot, fried shallot, cilantro.
• Donburi — Sweet sake, soy sauce, onion, fried egg.
• General 107 Chicken — Crispy chicken, green pepper, red pepper, special savory sauce.

Starters

• Spicy Garlic Edamame — These beans are rich in protein, fiber, and various vitamins and minerals, making them a nutritious choice. Vegan
• Vegetarian Spring Roll — Thin pancakes filled with fresh vegetables, inspired by the Spring Festival tradition.
• Spicy Peanut Wontons — Handmade pork and shrimp wontons drizzled with a rich peanut sauce and a touch of garlic chili oil.
• Shrimp Spicy Mayo — Crispy shrimp tossed with house-made spicy mayo sauce.
• Gyoza — Dumplings made with ground meat and vegetables, available steamed or fried.
• Avocado Kani Salad — Fresh avocado, shredded crab sticks, and scallions tossed in a creamy mayo sauce, served with crispy wonton skin on the side.
• Sweet N' Hot Sticky Wings — Crispy chicken wings tossed with three different Asian chili sauce.
• Honey Garlic Wings — Crispy chicken wings tossed with house-made honey garlic sauce.
• Blue Crab Rangoon — House-made crispy wonton filled with blue crab meat, premium crab sticks, cream cheese and scallion, spicy mayo sauce on the side.
• Takoyaki — Japanese ball-shaped snack made with cabbage and octopus, topped with fish flakes and mayo.
• 107 Loaded Fries — Crispy chicken and golden fries wok-tossed in our signature sauce, topped with blend of cheese, spicy mayo, scallions, and sesame seeds.
• House Wonton Noodle Soup — Chicken & pork bone broth, handcrafted wontons filled with pork and shrimp, silky egg noodles, fresh bok choy and scallions, sesame oil.
• Miso Ramen — Chicken & pork bone broth, miso, nitamago egg, corn, bamboo, scallion, garlic oil, sesame.
• Tonkotsu Ramen — Chicken & pork bone broth, nitamago egg, wood ear mushroom, bamboo, scallion, garlic oil.
• Dan Dan Udon — Chicken & pork bone broth, sesame sauce, udon noodles, garlic oil, chili oil, flavorful ground pork, nitamago egg, fresh bok choy, scallion, sesame.

Desserts

• Taro Brûlée Cheesecake — Creamy cheesecake infused with the natural sweetness of taro, topped with a caramelized sugar crust, served with vanilla ice cream and peanuts.
• Nutella Crepe Cake — Handmade layers of thin crepes filled with cream and nutella, vanilla ice cream and peanuts on the side.
• Thai Donuts — Served with condensed milk.
• Chef's Choice Ice Cream — Vanilla or Matcha Green Tea.

Start your free trial